Tianhe Bao (Changchun Garden Store)
小吃快餐 · ⭐ 3.6
East Gate of Changchun Vine Garden East Zone, 90 meters north
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Gate of Changchun Vine Garden East Zone, 90 meters north. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Steamed Bun, Cream-filled Bun, Seaweed and Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: East Gate of Changchun Vine Garden East Zone, 90 meters north
- Popular dishes: Pumpkin Steamed Bun, Cream-filled Bun, Seaweed and Egg Soup, Eggplant Dumpling, Red Bean Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pumpkin Steamed BunA steamed bun made with pumpkin and flour, filled with sweet or savory filling, known for its soft and sweet taste.
Cream-filled BunA custard bun is a Chinese pastry made with flour as the skin and custard filling as the main interior. To prepare it, fermented flour is rolled into a skin, filled with a custard mixture made from eggs, milk, butter, sugar, and starch, then steamed until cooked. The custard filling has a smooth and delicate texture with a rich dairy aroma.
Seaweed and Egg SoupSeaweed and egg soup is a home-style dish made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Eggplant DumplingA Chinese dish made by wrapping meat or vegetable filling in eggplant slices and steaming until tender.
Red Bean BunA traditional Chinese steamed bun filled with sweet red bean paste, featuring a soft outer dough and smooth, sweet filling.
Glutinous Rice Wine Egg SoupGlutinous rice wine egg soup is a dish made primarily with glutinous rice wine and eggs. Stir the wine, add water, boil, then slowly pour in beaten eggs while stirring to form egg flowers. Add sugar to taste.