Xunwei Wujiang Xinjiang Fried Rice Noodles (Huan Yu Community Branch)
小吃快餐 · ⭐ 3.6
No. 265-4 Yong'an Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 265-4 Yong'an Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 新疆特色奶啤, Seafood Crab Roll Stir-Fried Rice Noodles, Ham Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 265-4 Yong'an Street
- Popular dishes: 新疆特色奶啤, Seafood Crab Roll Stir-Fried Rice Noodles, Ham Fried Rice Noodles, Spicy Signature Chicken Fried Rice Noodles, Crab Cake Fried Rice Noodles
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Dishes
新疆特色奶啤新疆特色奶啤是一种以牛奶和啤酒为主要原料制成的饮品，通过混合发酵或冷泡工艺使两者融合，形成独特的口感。制作时通常将新鲜牛奶与啤酒按比例调配，有时加入少量糖或其他调味料，搅拌均匀后冷藏静置，使其风味更加协调。
Seafood Crab Roll Stir-Fried Rice NoodlesA savory stir-fry featuring tender crab rolls, rice noodles, and seafood like shrimp and squid, cooked in a fragrant garlic and ginger sauce.
Ham Fried Rice NoodlesHam fried rice noodles is a dish made with rice noodles, ham, vegetables, and a small amount of meat. Soaked rice noodles are stir-fried with sliced ham, green peppers, onions, and seasonings like soy sauce and salt until fully cooked.
Spicy Signature Chicken Fried Rice NoodlesSpicy signature chicken fried rice noodles made with tender chicken, rice noodles, and vegetables, stir-fried to perfection for a bold, aromatic flavor.
Crab Cake Fried Rice NoodlesCrab cake stir-fried rice noodles is a dish made with crab cakes and rice noodles. Soak the noodles beforehand, cut the crab cakes into pieces. Heat oil in a wok, sauté garlic, add crab cakes, then mix in noodles. Season with soy sauce and salt, stir until well flavored.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Chicken Naan Sticky Rice Fried Rice NoodlesA flavorful dish combining chicken, naan, sticky rice, and fried rice noodles, stir-fried to perfection.