Two-Side Coffee · Specializing in Coffee and Western Food for 30 Years (Jianguo Middle Road Store)
Western cuisine · ⭐ 4.0
2nd Floor, No. 65 Qingchun Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, No. 65 Qingchun Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Banks Coffee Dish, Cream of Mushroom Soup, 柳橙汁.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.0
- Address: 2nd Floor, No. 65 Qingchun Road
- Popular dishes: Two Banks Coffee Dish, Cream of Mushroom Soup, 柳橙汁, Fruit Platter Afternoon Tea, Herb-Infused Premium Steak
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Dishes
Two Banks Coffee DishA creative dish blending flavors from both sides of the strait, featuring coffee-infused meat stir-fried with soy sauce and spices.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
柳橙汁柳橙汁是以新鲜柳橙为主要食材，经过清洗、去皮、榨汁后过滤而成的饮品。制作过程中通常不添加其他辅料，保留柳橙的天然风味和营养成分。- Fruit Platter Afternoon TeaA refreshing assortment of fresh seasonal fruits, sliced and arranged for a light afternoon tea experience.
- Herb-Infused Premium SteakPremium steak marinated with herbs like thyme and grilled to perfection, offering a rich, savory flavor.
Vienna CoffeeVienna coffee is a classic coffee beverage made from high-quality coffee beans, carefully ground and brewed. Its distinctive feature lies in the rich foam and fine powdered sugar it is served with, creating a smooth texture and layered flavors. To prepare it, freshly roasted coffee beans are ground into powder, then brewed using high-pressure steam to produce a rich and aromatic coffee. Next, whipped milk foam is gently poured on top, and finally, a thin layer of powdered sugar is sprinkled on the surface.- Blue Mountain CoffeeBlue Mountain coffee features Blue Mountain beans roasted and ground, then brewed using paper filters or manual pour-over methods. The dark brown liquid offers nutty and chocolatey aromas, with a smooth, slightly bitter taste that finishes sweetly.
Black Pepper SteakBlack pepper steak is made primarily from steak, which is marinated and then pan-seared. The steak is typically cut from sirloin, tenderloin, or ribeye, and seasoned with crushed black pepper, salt, and olive oil before being cooked over high heat to the desired doneness. Finally, a sauce made from black pepper, soy sauce, butter, and a small amount of sugar is drizzled on top to enhance the flavor.