Ranxiong Chinese Burger (Qujiang Road Branch)
小吃快餐 · ⭐ 4.4
No. 30 Qujiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 30 Qujiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Leg Burger, 爆汁牛肉汉堡, Thin French Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 30 Qujiang Road
- Popular dishes: Spicy Chicken Leg Burger, 爆汁牛肉汉堡, Thin French Fries, Fermented Tofu Chicken Wings, Crispy Chicken Leg Burger
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Chicken Leg BurgerSpicy chicken leg burger made with fried chicken thigh, lettuce, tomato slices, and special spicy sauce between two burger buns. The chicken is marinated and deep-fried to crispy outside and tender inside, paired with fresh vegetables and spicy sauce for a rich flavor.
爆汁牛肉汉堡爆汁牛肉汉堡以新鲜牛肉饼为主料，搭配生菜、番茄、洋葱等蔬菜，夹在松软的汉堡胚中。牛肉饼经过调味后煎制，使肉汁丰富，口感多汁。通常会加入芝士片和特制酱料，提升风味。
Thin French FriesCrispy fries are made by cutting potatoes into thin strips and frying or baking them. Potatoes are the main ingredient, often marinated or coated before cooking for enhanced texture and flavor.
Fermented Tofu Chicken WingsFuru wings are made from chicken drumettes, blanched to remove odor, then marinated with fermented tofu, cooking wine, and soy sauce before being pan-fried or braised until fully cooked and infused with the rich flavor of fermented tofu.
Crispy Chicken Leg BurgerThe crispy chicken leg burger is made primarily from chicken thigh meat, which is marinated and then coated in a special batter before being fried until the outer crust is crispy. It is served in a hamburger bun with lettuce, tomato slices, and sauce, creating a fast-food-style burger.