Xu Xiaopian Ice Sugar Hawthorn Fried Yogurt
小吃快餐 · ⭐ 3.8
No. 47, Renmin Road, Unit 11
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 47, Renmin Road, Unit 11. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Oreo Stir-Fried Yogurt, Matcha Oreo Frozen Yogurt, Chestnut Candy Apples.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 47, Renmin Road, Unit 11
- Popular dishes: Chocolate Oreo Stir-Fried Yogurt, Matcha Oreo Frozen Yogurt, Chestnut Candy Apples, Mung Bean Candy Apples, Strawberry Candy Apples
China trip · China travel
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Dishes
Chocolate Oreo Stir-Fried YogurtA creative dessert made by mixing Oreo crumbs with yogurt, freezing, and stir-frying for a smooth texture, then coating in chocolate sauce.
Matcha Oreo Frozen YogurtA fusion dessert made by mixing yogurt with matcha powder and crushed Oreo cookies, then freezing to create a smooth, sweet treat with a refreshing tea flavor and crunchy texture.
Chestnut Candy ApplesChestnut candy apples are made by coating chestnuts with a caramelized sugar glaze, creating a sweet and crunchy treat.
Mung Bean Candy ApplesA sweet and tangy snack made by coating hawthorn fruits in caramelized sugar and topping with mung beans for a crunchy texture.
Strawberry Candy ApplesStrawberry Ice Candy Kebab is an innovative dessert made with fresh strawberries coated in a boiled sugar syrup, forming a thin, crisp sugar shell upon cooling. It offers a delightful balance of sweet and sour flavors with a rich fruit aroma.
Black Glutinous Rice Candy ApplesBlack glutinous rice candy apples are made by coating hawthorn fruits with black glutinous rice flour, deep-frying, and then drizzling with caramelized sugar syrup for a sweet and crispy treat.