Chuan Ge · Fish Dumpling Qingdao Cuisine (Kaido Xin Du Xin Store)
鱼鲜 · ⭐ 4.7
Nos. 16 & 18 Heilongjiang South Road, CapitaMall Xinduxin, 6th Floor, Unit 15
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Nos. 16 & 18 Heilongjiang South Road, CapitaMall Xinduxin, 6th Floor, Unit 15. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Fish Stew with Seasonal Ingredients, Sea Cucumber Rice Toss, Seafood Assorted Dumplings (24 pieces).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating: 4.7
- Address: Nos. 16 & 18 Heilongjiang South Road, CapitaMall Xinduxin, 6th Floor, Unit 15
- Popular dishes: Fresh Fish Stew with Seasonal Ingredients, Sea Cucumber Rice Toss, Seafood Assorted Dumplings (24 pieces), Old Qingdao Style Eggplant Strips, Carrot Noodle Dumplings
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Dishes
Fresh Fish Stew with Seasonal IngredientsA hearty stew featuring fresh fish and seasonal vegetables, simmered in broth to preserve natural flavors.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Seafood Assorted Dumplings (24 pieces)Seafood family feast dumplings made with pork, shrimp, squid, crab sticks, egg, and vegetables, mixed evenly and wrapped in dough, then boiled and served.
Old Qingdao Style Eggplant StripsOld Qingdao Style Eggplant Strips features fried eggplant strips stir-fried with a savory sauce of garlic, soy sauce, sugar, and vinegar, reflecting the authentic flavors of Qingdao.
Carrot Noodle DumplingsCarrot noodle dumplings are made with fresh carrots and minced meat or vegetarian filling, wrapped in thin dough and boiled. They are nutritious, colorful, and delicious.
Boat Song Spicy Stir-fried Baby AbaloneFresh baby abalone stir-fried with chili, garlic, and ginger for a spicy and savory flavor.
Blueberry YamBlueberry yam is a dessert made primarily from yam and blueberry sauce. The preparation typically involves steaming the yam until tender, mashing it into a paste, mixing in an appropriate amount of sugar to taste, shaping it into desired forms, and finally drizzling with blueberry sauce for both decoration and flavor.
Qingdao Cold NoodlesA traditional cold dish from Qingdao, made from mung bean starch, served with a tangy and spicy sauce for a refreshing taste.
Qingdao Liuting Pig TrotterQingdao Liuting pig trotters are made primarily from pig trotters, processed through blanching and slow stewing. After removing impurities, the trotters are simmered with soy sauce, cooking wine, scallions, ginger, and other seasonings until tender and flavorful.
Fresh Squid DumplingsFresh squid dumplings made with a savory filling of squid, pork, and vegetables, ideal for boiling or steaming.
Yellow Croaker DumplingsFresh frozen yellow croaker dumplings made with fish, pork, and vegetables, steamed or boiled to perfection.
Fresh Fish in One PotFresh fish stew is a dish made with fresh fish as the main ingredient, combined with tofu and vegetables, cooked by simmering. The main steps include cleaning the fish, adding it with seasonings to a pot, pouring in water or broth, and slowly stewing over medium-low heat until the fish is tender and the broth is rich.