张姐五谷香茄酱面(大同路分店)
小吃面食 · ⭐ 3.7
Adjacent to Fuli Building, Datong Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Fuli Building, Datong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Dish, Sichuan-style Cold Noodles, Grilled Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃面食
- Rating: 3.7
- Address: Adjacent to Fuli Building, Datong Road
- Popular dishes: Cold Dish, Sichuan-style Cold Noodles, Grilled Lamb Ribs, Stewed Eel with Family Style, Eggplant with Meatballs Stew
China trip · China travel
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Dishes
Cold DishCold dishes are prepared by cooking, marinating, or eating raw ingredients, then cooling them to room temperature or refrigerating before serving. Common ingredients include cucumber, tofu skin, jellyfish, chicken breast, wood ear mushrooms, and carrots. Preparation methods include mixing, pickling, blanching, and freezing.
Sichuan-style Cold NoodlesA refreshing cold noodle dish made from potato starch, topped with shredded vegetables and a spicy-sour sauce featuring chili oil, garlic, vinegar, soy sauce, sugar, and Sichuan pepper.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Stewed Eel with Family StyleA home-style dish featuring stewed eel with aromatic spices and soy sauce, resulting in tender, flavorful fish.
Eggplant with Meatballs StewA classic Chinese home-style dish featuring eggplant and meatballs simmered in a savory sauce.
Spicy Potato Stick ShrimpSpicy potato stick shrimp features crispy shrimp and fried potato sticks stir-fried with chili, garlic, and ginger for a bold, aromatic flavor.
Fish HeadFish head is primarily made from fresh fish heads, typically cleaned and then stewed or pan-fried with ingredients such as ginger slices and scallions. It can be paired with accompaniments like tofu, Chinese cabbage, and mushrooms to create soups or stir-fried dishes.