Zigong Spicy Noodles (Qianshui Peninsula Branch)
小吃面食 · ⭐ 3.6
No. 68 Xinran 2nd Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68 Xinran 2nd Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Young Ginger Duck Noodle Soup, Young Ginger Duck Rice Noodles, Cold Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 68 Xinran 2nd Street
- Popular dishes: Young Ginger Duck Noodle Soup, Young Ginger Duck Rice Noodles, Cold Beef Noodle Soup, Cold Spicy Beef Noodles, Cold Spicy Rabbit Noodles
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Dishes
Young Ginger Duck Noodle SoupYoung ginger duck noodle soup is made with duck meat and young ginger, cooked in broth. The soup is delicious and has the unique aroma of young ginger, with a fresh taste.
Young Ginger Duck Rice NoodlesYoung Ginger Duck Rice Noodles features tender duck meat and fresh young ginger simmered with rice noodles, delivering a fragrant and mildly spicy flavor.
Cold Beef Noodle SoupCold beef noodle soup is a dish made with beef and noodles, seasoned with chili, Sichuan pepper, and other ingredients. The beef is cooked and sliced, combined with a fragrant broth and chewy noodles, offering a rich texture and spicy, aromatic flavor.
Cold Spicy Beef NoodlesCold spicy beef noodles is a Sichuan dish made with beef and rice noodles, seasoned with chili, Sichuan pepper and other spices. It has a fresh and spicy taste, tender meat, and chewy noodles.
Cold Spicy Rabbit NoodlesA spicy Sichuan-style dish featuring tender rabbit meat and noodles tossed in chili oil and spices, served cold for a bold, numbing flavor.
Dry Mixed Cold BeefDry mixed cold beef is a dish made with beef as the main ingredient, combined with chili, Sichuan pepper and other seasonings. After being cooked and cooled, it is mixed with dry seasoning. It has a fresh and slightly spicy flavor with a unique spicy taste.
Spicy Stir-Fried Chicken OffalA spicy stir-fried dish made with chicken offal and fermented chili peppers, known for its bold flavor and numbing heat.
Spicy Chicken Offal NoodlesSpicy chicken offal noodles made with stir-fried chicken organs, pickled chili, and seasonings tossed with wheat noodles for a bold, numbing flavor.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Fresh Chili BeefSpicy beef with fresh peppers is a dish made primarily from tender beef, stir-fried with fresh chili peppers and a blend of spices. To prepare it, first marinate the beef slices, then quickly stir-fry them with fresh chilies to retain the beef's tenderness while allowing the fresh aroma of the peppers to fully penetrate.
Spicy Pepper Beef NoodlesFresh chili beef noodles feature fresh chilies and beef as main ingredients, with cooked noodles topped with sliced beef and chili pieces in a broth made from beef bones or chicken stock, seasoned with scallions, ginger, and garlic.