Xinhai Barbecue
Hot pot · ⭐ 3.6
1st Floor, A5, Tianjin Stainless Steel City, Intersection of Jinli Middle Road and Jinli North Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, A5, Tianjin Stainless Steel City, Intersection of Jinli Middle Road and Jinli North Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beef tendon, Edamame, Roasted Cicada Larvae.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.6
- Address: 1st Floor, A5, Tianjin Stainless Steel City, Intersection of Jinli Middle Road and Jinli North Road
- Popular dishes: Beef tendon, Edamame, Roasted Cicada Larvae, 砂锅土豆, Lamb Kidneys
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Dishes
Beef tendonBeef tendon is a dish primarily made with beef tendons, which are cooked through stewing or grilling until fully tender, offering a chewy and resilient texture. During preparation, the ingredients are often marinated with seasonings to enhance flavor, and finally stir-fried or grilled with spices such as chili and cumin.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Roasted Cicada LarvaeGrilled cicada pupae is a dish featuring fresh cicada pupae as the main ingredient. After cleaning, they are marinated with salt and cooking wine, then grilled until the skin is slightly charred and the inside is fully cooked.
砂锅土豆砂锅土豆是一道以土豆为主要食材的菜肴，将土豆切块后放入砂锅中，加入适量水或高汤，用小火慢炖至土豆软烂。可根据口味添加葱姜蒜、酱油、盐等调味料，部分做法会加入肉末或青椒等辅料。
Lamb KidneysLamb kidneys, also known as lamb腰 (yáng yāo), refer to the kidney part of sheep. Typically cleaned and then marinated with ingredients such as scallions, ginger, garlic, and cooking wine before being stir-fried or stewed to remove any fishy odor and enhance flavor.
Lamb Leg MeatLamb leg meat, using fresh lamb leg as the main ingredient, carefully selected and processed. During cooking, the lamb leg is cut into pieces, marinated with a special blend of spices to infuse flavor, then finished by roasting or stewing. The dish showcases the tender texture of lamb, with rich, juicy meat and an aromatic fragrance.
Flower and Hair WholePeanut and soybean mixed snack is a dish primarily made with peanuts and edamame. The preparation method mainly involves boiling peanuts and edamame, then adding appropriate seasonings for marinating, and finally mixing and serving them together.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
鑫海招牌水饺鑫海招牌水饺以精选猪肉和新鲜蔬菜为馅料，手工擀制面皮，包制成半月形饺子，通过水煮方式烹制而成。
Crispy Fried River ShrimpFried river shrimp is a dish made with fresh river shrimp as the main ingredient, marinated with seasonings, then deep-fried until golden and crispy.