Xi Zha Chuan Chuan (Biyoute Supermarket Store)
小吃快餐 · ⭐ 3.6
No. 85 Guxiang Avenue, Commercial Street, 2nd Floor, Unit 45A
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 85 Guxiang Avenue, Commercial Street, 2nd Floor, Unit 45A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turnip, Fishing-sized Bomb Squid, Crispy Szechuan Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 85 Guxiang Avenue, Commercial Street, 2nd Floor, Unit 45A
- Popular dishes: Turnip, Fishing-sized Bomb Squid, Crispy Szechuan Chicken Strips, Crispy Pork Cutlet, Extra Large Chicken Cutlet
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Dishes
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Fishing-sized Bomb SquidLarge squid is deep-fried until crispy outside and tender inside, served with a special spicy sauce for rich flavor and strong aroma.
Crispy Szechuan Chicken StripsZha Chuan Xiang Chicken Strips is a Chinese snack made primarily from chicken breast. After marinating, it is coated with a special blend of spices and breadcrumbs, then deep-fried until golden and crispy. Its appearance is tempting, and its texture offers rich layers of flavor.
Crispy Pork CutletFried pork cutlets are a dish made primarily from pork chops, marinated and then deep-fried until golden and crispy. To prepare, the pork chops are first marinated in a special seasoning to infuse flavor, then slowly fried over medium heat in hot oil until the exterior is crispy and the interior remains tender and juicy.
Extra Large Chicken CutletA large chicken cutlet made from fresh breast meat, marinated and deep-fried to crispy perfection with tender, juicy interior.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Grilled Squid on Iron PlateSizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
Spicy Chicken HeartsA Sichuan dish made with chicken hearts stir-fried with chili and Sichuan peppercorns, offering a spicy and aromatic flavor.
Spicy Chicken Gizzard SkewersSpicy chicken gizzards skewered, marinated, then grilled or fried with chili, Sichuan pepper, garlic, and ginger for a flavorful spicy taste.
Crispy Chicken StripsCrispy chicken strips made from breast meat, marinated, coated in a light batter or starch, then fried until golden and crunchy. Golden color, crispy outside and tender inside.