Guangfu Tangyuan (Taohu Garden Branch)
小吃快餐 · ⭐ 3.8
No. 240 Qianwei Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 240 Qianwei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-color Tangyuan, Red Bean Soup with Glutinous Rice Balls, Pure Water-Milled Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 240 Qianwei Road
- Popular dishes: Five-color Tangyuan, Red Bean Soup with Glutinous Rice Balls, Pure Water-Milled Rice Noodles, Sesame Filling Tangyuan, Pork Lard Filled Tangyuan
China trip · China travel
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Dishes
Five-color TangyuanA colorful traditional Chinese dessert made of glutinous rice dough filled with sweet bean paste or sesame, shaped into five-colored balls using natural food colors and steamed.
Red Bean Soup with Glutinous Rice BallsRed bean soup balls are a traditional dessert made from glutinous rice flour dumplings filled with sweet red bean paste, served with cooked red beans in water or sugar syrup.
Pure Water-Milled Rice NoodlesPure water-milled rice noodles are made from high-quality rice ground into fine flour using a water-based process, then steamed and sliced. They have a soft, smooth texture and are commonly served with sauces or in soups.
Sesame Filling TangyuanSesame-filled tangyuan is a traditional Chinese dessert made from glutinous rice dough and sweet sesame filling, steamed or boiled until soft and fragrant.
Pork Lard Filled TangyuanA traditional Chinese dessert made of glutinous rice balls filled with a sweet pork lard mixture, steamed or boiled until soft and fragrant.
Radish-filled TangyuanSteamed glutinous rice balls filled with seasoned radish and pork, served in a light broth or plain.
Red Bean Paste TangyuanA traditional Chinese sweet dessert made of glutinous rice dough filled with red bean paste, steamed or boiled and served warm.
Fresh Meat Dumpling Soup BallsFresh meat dumpling soup balls are made with glutinous rice dough filled with seasoned pork and cooked in boiling water, offering a soft, chewy texture and savory flavor.