Xie Xin Yuan (Qiu Chun Shui Cheng Crab Pavilion Garden Store)
鱼鲜 · ⭐ 3.8
Entrance No. 2, Chunqiu Shuicheng Crab Boat Garden, Xiangshi Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance No. 2, Chunqiu Shuicheng Crab Boat Garden, Xiangshi Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wolffish and Tofu Soup (Large), Water Celery and Tofu Skin Salad, Steamed Large Bream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 鱼鲜
- Rating: 3.8
- Address: Entrance No. 2, Chunqiu Shuicheng Crab Boat Garden, Xiangshi Road
- Popular dishes: Wolffish and Tofu Soup (Large), Water Celery and Tofu Skin Salad, Steamed Large Bream, Boiled Large Shrimp in Salt Water, Braised Lamb Pot
China trip · China travel
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Dishes
Wolffish and Tofu Soup (Large)A delicate soup made with wolffish and soft tofu, simmered to perfection for a rich, savory flavor.
Water Celery and Tofu Skin SaladA refreshing cold dish made with water celery and tofu skin, lightly dressed with garlic and sesame oil.
Steamed Large BreamA dish made by steaming a fresh large bream with ginger and scallions, preserving its tender texture and natural flavor.
Boiled Large Shrimp in Salt WaterA dish of large shrimp boiled in salted water, featuring tender and flavorful meat with a naturally savory taste.
Braised Lamb PotBraised lamb stewed in a pot with aromatic spices and soy sauce, resulting in tender meat and rich flavor.
Golden Flower VegetableA dish made by stir-frying fresh golden flower vegetables with garlic and ginger, resulting in a tender and refreshing taste.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.
Yangcheng Lake CrabYangcheng Lake hairy crab, using high-quality hairy crabs from Yangcheng Lake as the main ingredient. During cooking, fresh crabs are selected and steamed or boiled to preserve the original flavor of the crab meat, with rich and full crab roe and tender meat.
Yangcheng Lake Snail (Large)A dish made with large snails from Yangcheng Lake, stir-fried with ginger, garlic, and chili for a rich, savory flavor.