Tongguan Meat Bun
小吃快餐 · ⭐ 3.4
Ping'an Street, Garment City
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ping'an Street, Garment City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hot Dry Noodles, Fried Egg, Braised Pork in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Ping'an Street, Garment City
- Popular dishes: Hot Dry Noodles, Fried Egg, Braised Pork in Clay Pot, Secret-Recipe Tongguan Meat Baozi, Secretly Made Fragrant Hot Pot Rice Noodles
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Dishes
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Braised Pork in Clay PotPot-braised pork slices, a dish featuring fatty pork belly sliced and coated in starch paste, deep-fried until golden and crispy, then simmered with bean sprouts and cabbage in a clay pot for tender, flavorful meat and rich broth.
Secret-Recipe Tongguan Meat BaoziA savory dish featuring slow-cooked pork in a special sauce, served in a crispy flatbread bun.
Secretly Made Fragrant Hot Pot Rice NoodlesSecretly made fragrant hot pot rice noodles are made from high-quality rice flour and include chicken, pork, vegetables, and other ingredients, cooked slowly in a hot pot. The broth is rich, the noodles are smooth, and the aroma is strong.
Qin Town Rice NoodlesQin Town rice noodles are made from rice flour, steamed and sliced into rice sheets. They are typically served with seasonings such as vinegar, garlic paste, sesame sauce, and chili oil, then topped with chopped green onions, mung bean sprouts, and gluten pieces.
Shuwei Lactic Acid BacteriaA healthy dish made with fresh lactic acid bacteria fermented products, combined with seasonal vegetables like cucumber and carrot, using a low-temperature slow fermentation process for a refreshing, slightly sour taste rich in probiotics that support gut health.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Sesame Sauce Rice NoodlesSpicy sesame sauce noodles made with rice noodles, sesame and peanut sauces, and topped with cucumber, carrot, bean sprouts, and cooked meat slices. Cook rice noodles, rinse with cold water, then mix with sauce and vegetables.
Yellow Braised Chicken Rice with Free RiceYellow braised chicken rice with free rice is a Chinese fast food dish made mainly with chicken and cooked with soy sauce, cooking wine, and other seasonings. It is usually served with rice, and some restaurants offer additional free rice.