Dongchuan Yuzuke
咖啡 · ⭐ 4.3
No. 48 Jinquan Street, Annex No. 19 (shop with black storefront)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 48 Jinquan Street, Annex No. 19 (shop with black storefront). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 宇治抹茶冰淇淋, Uji Matcha Pudding, Matcha Gelato Dirty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.3
- Address: No. 48 Jinquan Street, Annex No. 19 (shop with black storefront)
- Popular dishes: 宇治抹茶冰淇淋, Uji Matcha Pudding, Matcha Gelato Dirty, Matcha Soup, Matcha Layer Cake
China trip · China travel
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Dishes
宇治抹茶冰淇淋宇治抹茶冰淇淋以日本宇治地区产的优质抹茶粉为主要原料，混合牛奶、奶油和糖制成。通过低温冷冻工艺，使混合液形成细腻顺滑的冰淇淋质地，保留了抹茶的天然色泽与清香。
Uji Matcha PuddingA silky dessert made with premium Uji matcha powder, milk, and eggs, offering a delicate balance of sweetness and earthy tea flavor.
Matcha Gelato DirtyMatcha Gelato Dirty is a dessert made by combining matcha ice cream with espresso and milk. It has a smooth texture and features a rich matcha aroma along with the deep flavor of coffee.
Matcha SoupMatcha soup is made with matcha powder, eggs, and sugar, usually mixed with water or milk. It has a smooth texture and a rich matcha aroma with a slightly sweet flavor.
Matcha Layer CakeMatcha mille-feuille is a dessert made primarily with matcha powder, low-gluten flour, milk, and eggs, crafted by layering the ingredients. Each layer of pastry is spread with matcha cream, creating a distinctive green layered appearance.
Matcha Brownie TruffleMatcha Brownie Truffle is a dessert that combines matcha and chocolate, mainly made from chocolate brownie and matcha cream, wrapped in cocoa powder. It has a rich texture with a strong matcha aroma and the richness of chocolate.
Matcha Milk (Milk Flavor)Matcha milk (milk flavor) is a drink made primarily from green tea powder and milk, with a smooth texture and a rich matcha aroma combined with a subtle milk fragrance.
Japanese Pure TeaJapanese pure tea is a beverage made primarily from green tea leaves, processed through steaming, rolling, and drying. It has a fresh taste with no additives, suitable for pairing with Japanese cuisine.
White Jade Uji Matcha (Weekend Special)White Jade Uji Matcha is a dessert made with white glutinous rice balls and Uji matcha. Fresh matcha powder is mixed with milk to create a rich matcha sauce, paired with soft white glutinous rice balls, offering a fresh and subtly tea-scented flavor.
Chachayuki MatchaChachayuki Matcha is a drink made primarily from Uji matcha powder, usually mixed with milk or water. It has a fresh taste and a rich green tea aroma.