Pangge Home-style Cuisine Restaurant (Jinjiang Road Store)
Home-style Chinese cuisine · ⭐ 3.4
No. 39, Jinjiang Road, Yingyue Garden
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Jinjiang Road, Yingyue Garden. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Twice-Cooked Pork, Dàyì Mào Xiěwàng, Stir-Fried Seasonal Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Home-style Chinese cuisine
- Rating: 3.4
- Address: No. 39, Jinjiang Road, Yingyue Garden
- Popular dishes: Twice-Cooked Pork, Dàyì Mào Xiěwàng, Stir-Fried Seasonal Vegetables
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Dishes
Twice-Cooked PorkStir-fried pork is a traditional dish made primarily with pork. The pork is first boiled and sliced, then stir-fried with ingredients such as garlic chives and doubanjiang until the edges of the meat slices curl slightly and turn an appealing reddish-brown.
Dàyì Mào XiěwàngA signature Sichuan dish from Dayi, featuring duck blood, tripe, and beef tendon simmered in a spicy chili and Sichuan pepper broth, delivering bold, numbing heat.
Stir-Fried Seasonal VegetablesStir-fried seasonal vegetables is a dish made primarily from fresh, seasonal vegetables quickly stir-fried. Common ingredients include bok choy, spinach, lettuce, Chinese broccoli, and cauliflower. Garlic or ginger is typically added for aroma, and the dish is seasoned with oil and salt to preserve the crisp and tender texture of the vegetables.