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Big Banyan Tree Jiao Yi Oil Dumplings (Daoyong Store)

小吃快餐 · ⭐ 4.1

Near Ming'ai Kindergarten, West Zhakou Road

Dishes

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  Braised Pork Intestine Rice Noodles

  A dish made of rice noodles wrapped around braised pork intestine, served with a savory sauce. The rice noodles are soft and smooth, while the pork intestine is tender and flavorful.
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  Tangyō Kushi

  Tangyō Kushi is a Japanese fried snack made by skewering chicken or seafood, coating it in flour, and deep-frying until crispy and golden.
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  Orleans Chicken Wings

  Orleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
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  Orleans Chicken Sausage

  Orleans chicken sausage is made from chicken breast marinated in Orleans seasoning, stuffed into casings and cooked by steaming or grilling for a savory, juicy flavor.
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  Salted Pepper Abalone Mushroom

  Sliced king oyster mushrooms coated in starch, deep-fried until crispy, then stir-fried with salt and pepper, garlic, and green onions to absorb the seasoning.
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  Salted Pepper Tofu

  Black pepper salt tofu is a Chinese dish featuring soft tofu as the main ingredient. The tofu is cut into cubes, fried or pan-fried until crispy outside and tender inside, then stir-fried with black pepper salt, scallions, ginger, and garlic to infuse flavor.
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  Fried Cauliflower

  A dish made by frying cauliflower that has been marinated and coated in batter, resulting in a crispy exterior and tender interior.
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  Fried Sweet Potato

  A Chinese snack made by frying sweet potato slices until crispy and golden, offering a sweet and satisfying taste.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Potato Cake

  Hash browns are a snack made primarily from root vegetables, usually potatoes or sweet potatoes. The preparation involves boiling the tubers, peeling them, mashing them into a paste, mixing in an appropriate amount of starch or flour along with seasonings, shaping the mixture into small patties, and then frying or baking until golden and crispy.

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