Why Not in the Woods (Zhishan Store)
地方菜 · ⭐ 4.7
Room 107, Building D, No. 1, Gonghua Road, Huayuan Industrial Zone
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Room 107, Building D, No. 1, Gonghua Road, Huayuan Industrial Zone. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 五香鸡卷, Pumpkin Egg Tart, 厦门海鲜沙茶锅.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 地方菜
- Rating: 4.7
- Address: Room 107, Building D, No. 1, Gonghua Road, Huayuan Industrial Zone
- Popular dishes: 五香鸡卷, Pumpkin Egg Tart, 厦门海鲜沙茶锅, 夏日冷泡茶, 安黑土笋冻
China trip · China travel
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Dishes
五香鸡卷五香鸡卷以鸡胸肉为主料，切片后用五香粉、生抽、料酒等调料腌制，再包裹上胡萝卜丝、黄瓜丝等蔬菜，卷成卷状后蒸熟或煎熟。成品外层紧实，内馅鲜嫩，带有浓郁的五香味。
Pumpkin Egg TartPumpkin custard tart is made primarily with pumpkin puree, combined with eggs, milk, and sugar to form the filling, which is poured into a tart shell and baked. The tart shell is typically made from low-gluten flour, butter, and a small amount of sugar, resulting in a crisp texture after baking. Pumpkin puree provides a natural sweetness and smooth texture, blending with the egg-milk mixture to create a silky, tender filling.
厦门海鲜沙茶锅厦门海鲜沙茶锅以新鲜海鲜为主料，包括虾、蟹、贝类、鱿鱼等，搭配豆腐、蔬菜和粉丝等辅料，用沙茶酱作为基础调味料，将食材放入锅中煮熟食用。
夏日冷泡茶夏日冷泡茶以绿茶或乌龙茶为主料，加入新鲜水果如柠檬、青柠或草莓，用冷水浸泡数小时至 overnight，使茶香与果香融合。制作过程中不加热，保留茶叶的清新口感和水果的天然风味。
安黑土笋冻安黑土笋冻是一道以土笋（一种海生蠕虫）为主要食材制成的冷菜。将土笋清洗后煮熟，提取其胶质，冷却凝固成冻状。食用时切块，搭配酱油、醋、蒜末等调料拌食。
山林豆腐·莆田山林豆腐·莆田是一道以嫩豆腐为主料，搭配山野菌菇、青菜和瘦肉片烹制而成的菜肴。豆腐切块后焯水，与配料一同入锅炖煮，最后勾芡收汁，保持食材原味。
清水盐竹笋干清水盐竹笋干是一道以干竹笋为主要食材的菜品，将竹笋干用清水浸泡后煮熟，加入适量食盐调味，再进行晾晒或保存。制作过程中不添加其他辅料，保留竹笋的原味和质地。
福鼎姜母鸭福鼎姜母鸭是一道以鸭肉和老姜为主要食材的菜肴。鸭肉切块后与大量姜片一同炖煮，加入适量的料酒、酱油和调味料，慢火熬制至鸭肉软烂、姜香浓郁。此菜注重原汁原味，突出姜的辛香与鸭肉的鲜美。
迷你小笼包迷你小笼包是一种以猪肉馅为主要馅料，加入少量葱姜水、酱油、盐等调味料搅拌均匀后，包裹在薄皮中，蒸制而成的小型包子。外皮柔软有弹性，内馅多汁鲜美。
酱椒游龙斑游龙斑为新鲜鱼柳，配以酱椒腌制后蒸制而成，鱼肉嫩滑，酱椒香气浓郁，口感鲜美。