Zuo Ji Xia Huang · Whole Roasted Lamb
Barbecue · ⭐ 3.4
Wenyuan South Road No. 2, Building 3, Rooms 1–13
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wenyuan South Road No. 2, Building 3, Rooms 1–13. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Chicken, Country Pork Ribs, Oil-Braised Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.4
- Address: Wenyuan South Road No. 2, Building 3, Rooms 1–13
- Popular dishes: Double Pepper Chicken, Country Pork Ribs, Oil-Braised Large Shrimp, Pickled Pepper Medium-sized Crawfish, Roasted Lamb Skewers
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Dishes
Double Pepper ChickenDouble Pepper Chicken is a dish made with chicken as the main ingredient, stir-fried with green and red peppers. The chicken is cut into pieces, marinated, and then stir-fried together with sliced green and red peppers. It is seasoned to perfection. The main ingredients are chicken thighs, green pepper, and red pepper.
Country Pork RibsCountry pork ribs made from free-range pigs, slowly stewed with ginger and scallions for a rich, savory flavor.
Oil-Braised Large ShrimpA dish of large shrimp simmered in oil with seasonings, resulting in tender and flavorful meat with a glossy red finish.
Pickled Pepper Medium-sized CrawfishPickled Pepper Medium-sized Crawfish is a Sichuan dish made with medium-sized crawfish and pickled peppers, ginger, garlic, and other seasonings. It features a tender texture and a sour-spicy flavor that is appetizing.
Roasted Lamb SkewersA Chinese barbecue dish made with lamb leg meat, marinated and grilled over charcoal, served with a spicy and savory flavor.- Large Steamed ShrimpLarge fresh shrimp steamed with ginger and scallions, preserving their natural sweetness and tenderness.
Special Garlic ShrimpFresh shrimp stir-fried with abundant garlic, delivering a rich, savory flavor and tender texture.
Garlic Fried Small Yellow CroakerA dish of fresh small yellow croaker pan-fried with abundant garlic, resulting in tender fish and rich garlic flavor.
Royal Shrimp Stewed in OilFresh lobster is simmered in oil with spices like garlic, ginger, and chili to create a rich, aromatic dish.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.