Shengzhou Cuisine (Wanda Store)
小吃快餐 · ⭐ 3.9
No. 491 Houmiao Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 491 Houmiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Chicken Pieces, Potato and Chicken Rice Bowl, Eggplant, Potato, and Pepper Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 491 Houmiao Road
- Popular dishes: Potato Chicken Pieces, Potato and Chicken Rice Bowl, Eggplant, Potato, and Pepper Rice Bowl, Shengzhou Tofu and Rice Cake, Beef Stir-Fried Vermicelli Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Potato Chicken PiecesPotato chicken is a dish made primarily with chicken and potatoes. Chicken pieces are cooked together with peeled and cubed potatoes, usually after blanching or pan-frying, then simmered or braised with seasonings to fully absorb the flavors.
Potato and Chicken Rice BowlPotato chicken rice bowl features chicken and potatoes stewed together, resulting in tender chicken and soft potatoes, served over rice with the sauce.
Eggplant, Potato, and Pepper Rice BowlDsanxian rice bowl features eggplant, potato, and green pepper as main ingredients. After frying, the vegetables are stir-fried evenly with a seasoned sauce and then poured over rice. First, the three vegetables are cut into pieces and deep-fried until slightly golden, then stir-fried with minced garlic, soy sauce, sugar, vinegar, and other seasonings to absorb the flavors.
Shengzhou Tofu and Rice CakeShengzhou tofu and rice cake is a local Zhejiang dish featuring tofu and rice cakes. The tofu is cubed and simmered with rice cakes, seasoned with soy sauce, sugar, scallions, and ginger, then slowly cooked until the rice cakes are soft and the tofu is flavorful.
Beef Stir-Fried Vermicelli NoodlesA savory dish made by stir-frying beef and vermicelli noodles with soy sauce and aromatics, resulting in a flavorful and satisfying meal.
Egg Cake Pan-Fried DumplingsA fusion dish featuring egg cake batter wrapped around savory filling, pan-fried to golden crispness—deliciously sweet and savory in every bite.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Stewed Pork with Tofu and Rice Cake SoupA savory Chinese soup featuring marinated pork, soft tofu, and chewy rice cakes, simmered to perfection for a rich, aromatic flavor.
Thin-skinned Steamed BunsSteamed pork dumplings with thin wrappers are a type of steamed pastry made from flour dough. The dough is rolled into thin round wrappers, filled with seasoned pork filling, pleated to seal, and then steamed until cooked.
香菇肉片盖浇饭香菇肉片盖浇饭以猪肉切片与鲜香菇一同炒制,加入调味料煮至入味,最后将炒好的肉片和香菇覆盖在热米饭上。主要食材为猪里脊肉、鲜香菇和大米。
Spicy Duck Head RiceSpicy duck head served over steamed rice, seasoned with a rich, numbingly hot sauce.