Old Beijing Meat Pie Hot Pot (Xixi Yintai City Store)
小吃快餐 · ⭐ 3.7
No. 122, South Building, Building 3, Xixi Yintai City, Shuanglong Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 122, South Building, Building 3, Xixi Yintai City, Shuanglong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Scallion Stir-Fry, Beef and Sauerkraut Dumplings, Pork and Scallion Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 122, South Building, Building 3, Xixi Yintai City, Shuanglong Street
- Popular dishes: Beef and Scallion Stir-Fry, Beef and Sauerkraut Dumplings, Pork and Scallion Pancake, Pork and Cilantro Pancake, Corn Porridge
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Dishes
Beef and Scallion Stir-FryBeef and scallion is a dish primarily made with beef and scallions. To prepare it, first slice the beef thinly and cut the scallions into segments. Next, heat a pan with oil, add the beef slices and stir-fry until they change color, then add the scallion segments and stir-fry until cooked through. Finally, season with salt and appropriate seasonings.
Beef and Sauerkraut DumplingsA Chinese home-style dish made by mixing beef mince with sauerkraut, wrapping it in dough, and pan-frying until crispy and flavorful.
Pork and Scallion PancakePork and scallion pancakes are made with pork and scallions as main ingredients. Mix minced pork with chopped scallions and seasonings, wrap in fermented dough, flatten into rounds, and pan-fry until golden brown on both sides.
Pork and Cilantro PancakePork and cilantro pancakes are made by mixing minced pork and chopped cilantro into a filling, wrapped in dough and pan-fried. Main ingredients include pork, cilantro, flour, and seasonings. The pork is minced and mixed with chopped cilantro, then seasoned with salt, soy sauce, and ginger before being wrapped in dough, shaped into patties, and fried until golden brown on both sides.
Corn PorridgeCorn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
Braised Beef Noodle SoupStewed beef brisket rice noodles with vegetables like cabbage and bean sprouts, slow-cooked in a clay pot. Cook rice noodles first, then add beef slices and veggies to the pot with broth or water, simmering until flavors blend.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.