Sit Tea and Cafe
咖啡 · ⭐ 4.6
No. 1-2 Zhenxi Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 1-2 Zhenxi Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew, 开心果芝士, Japanese Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 4.6
- Address: No. 1-2 Zhenxi Road
- Popular dishes: Cold Brew, 开心果芝士, Japanese Beef Rice, Raspberry Mille-Feuille, Dragon Roll Dream
China trip · China travel
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Dishes
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
开心果芝士开心果芝士是一道以芝士为主要原料,加入研磨后的开心果碎制成的甜点或小吃。制作时将芝士软化后与开心果碎混合均匀,可直接食用或作为夹心涂抹于面包、饼干等食品上。
Japanese Beef RiceJapanese beef rice features rice as the base, topped with tender, slow-cooked beef slices. It is seasoned with a sauce made from onions, soy sauce, mirin, and sake, often with a touch of sugar for balance. The beef is gently simmered to achieve a soft, flavorful texture, and the rich sauce blends beautifully with the rice.
Raspberry Mille-FeuilleA dessert made with raspberry jam and cream layered between crisp pastry sheets, offering a rich and sweet taste.
Dragon Roll DreamMolten Roll is an exquisite dessert based on a soft cake roll, coated with smooth cream and evenly dusted with cocoa powder. The cake roll is rich and moist inside, with a silky texture that perfectly complements the creamy layer, creating a layered and delicious experience.
Orange-infused Basque CakeA creamy, orange-flavored dessert made with cream cheese and orange zest, baked until slightly charred on top and soft inside.
Thai Tea Layer CakeA layered dessert featuring Thai tea and coconut milk, with creamy fillings and crisp pastry layers for a rich, aromatic treat.
Floating Cloud RollFloating Cloud Roll is a steamed dish made from eggs, minced pork, and green onions with ginger. Eggs mixed with meat and seasonings are steamed into soft, delicate egg sheets, then sliced for serving.
Teriyaki Chicken Rice BowlTeriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
Blueberry CheeseBlueberry cheesecake is a dessert made primarily with fresh blueberries and cream cheese. Blueberries are washed, mixed with sugar and marinated, while cream cheese is blended with sugar and whipped cream. The mixture is poured into molds or cups and chilled to set. It has a smooth texture and rich fruit aroma.