Osaka Charcoal Grilled (Hexie Branch)
日料 · ⭐ 4.2
Harmony Plaza, 5th Floor, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Harmony Plaza, 5th Floor, Jing Shi Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Angus Beef Tenderloin, Mountain Bandit Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 日料
- Rating: 4.2
- Address: Harmony Plaza, 5th Floor, Jing Shi Road
- Popular dishes: Pork Belly, Angus Beef Tenderloin, Mountain Bandit Chicken Thigh, Signature Beef Short Plate, Japanese Potato Salad
China trip · China travel
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Dishes
Pork BellyPork belly is a dish made primarily with pork belly, typically cut into pieces and braised or stewed to achieve a soft, tender texture with balanced fat and lean meat. Seasonings like soy sauce, sugar, and cooking wine are often added for flavor and a glossy red color.
Angus Beef TenderloinAngus beef is a dish made primarily from high-quality Angus beef. The beef is carefully selected for its tender and juicy texture. To prepare, the beef is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried until cooked. This process preserves the beef's natural flavors, enhancing its delicious taste.
Mountain Bandit Chicken ThighA spicy stir-fried dish made with chicken thighs and aromatic spices, popular in Sichuan cuisine.
Signature Beef Short PlateOur signature beef brisket uses the fatty and lean layers from the cow's belly, marinated and then grilled or stewed to achieve tender meat with rich flavor.
Japanese Potato SaladA Japanese potato salad made with boiled potatoes, mayonnaise, and vegetables like onion and carrot, offering a creamy and mildly sweet flavor.
Grilled Ox Tongue Rice BowlGrilled ox tongue seasoned with a secret sauce, served over rice with fresh vegetables for a rich and satisfying meal.
Teriyaki Chicken Skin SkewersGrilled chicken skin skewers marinated in teriyaki sauce (soy sauce, mirin, sugar, and sake), then grilled until slightly charred with a chewy texture.
Clay Pot BeefClay Pot Beef is a traditional Chinese dish featuring braised beef in a clay pot with aromatic spices and slow-cooked to tender perfection.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret Recipe Beef RiceA savory dish featuring tender beef and fragrant rice, slow-cooked in a special sauce for rich flavor.
Cube Beef CubesDiced beef cubes is a dish featuring beef as the main ingredient, cut into small cubes, marinated with rice wine and light soy sauce, then stir-fried with onions and green peppers.