Zhen Lao Si Braised Pork
小吃快餐 · ⭐ 3.6
Building 4, Linjiu No. 9 Courtyard, Xinghua Avenue, Majuqiao Town
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 4, Linjiu No. 9 Courtyard, Xinghua Avenue, Majuqiao Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Lung and Offal Stew, Cucumber Salad, Boiled Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Building 4, Linjiu No. 9 Courtyard, Xinghua Avenue, Majuqiao Town
- Popular dishes: Braised Lung and Offal Stew, Cucumber Salad, Boiled Peanuts, Braised Pork Intestines, White Ox Two
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Dishes
Braised Lung and Offal StewWhole lung braised dish is a delicacy featuring pig lung as the main ingredient, accompanied by pig intestine and stomach. After cleaning and blanching, it's slowly simmered in seasoned broth until tender and flavorful.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Boiled PeanutsBoiled peanuts is a dish made primarily from peanuts, cooked in plain water. Peanuts should be soaked beforehand, then boiled in water with a little salt or other seasonings for enhanced flavor. The result is soft and chewy with the natural aroma of peanuts preserved.
Braised Pork IntestinesStewed pig intestines is a traditional dish primarily made with pork intestines. The preparation involves thoroughly cleaning the intestines and stewing them with seasonings such as green onions, ginger, and garlic until the intestines become tender and the broth becomes rich.
White Ox TwoBainiu Er is a dish primarily made with beef, usually using beef shank or brisket. After blanching, it's stewed with scallions, ginger, garlic, star anise, cinnamon, and other spices until the meat is tender. Some recipes add soy sauce, cooking wine, and rock sugar for rich flavor.
Premium Braised PorkPremium braised dishes are primarily made from pig intestines, pig lungs, dried tofu, and fire cake. After blanching, these ingredients are simmered slowly in a seasoned broth with various spices, allowing them to fully absorb the rich flavors of the braising liquid.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.