Chen's Fried Skewers (Canglang East Road Branch)
小吃快餐 · ⭐ 3.9
Building 4, Canglang Dongli, Tianshan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 4, Canglang Dongli, Tianshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Chicken Cutlet, 咖喱鸡柳, 咸鸡皮.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.9
- Address: Building 4, Canglang Dongli, Tianshan Road
- Popular dishes: Original Flavor Chicken Cutlet, 咖喱鸡柳, 咸鸡皮, Orleans Chicken Strips, Master Kong Honey Pomelo
China trip · China travel
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Dishes
Original Flavor Chicken CutletFresh chicken breast marinated and deep-fried to achieve a crispy exterior and tender interior, with no added seasonings to preserve the natural flavor.
咖喱鸡柳咖喱鸡柳以鸡胸肉切条为主料，配以洋葱、土豆等辅料，用咖喱粉或咖喱块炒制而成。鸡肉先腌制后煎熟，再与蔬菜一同炖煮，使味道融合。
咸鸡皮咸鸡皮是一道以鸡皮为主要食材的菜肴，通常将鸡皮清洗干净后焯水去腥，再用盐、酱油等调料腌制或煮制，使其入味，最后可凉拌或加热食用。
Orleans Chicken StripsOrleans chicken strips are made from chicken breast, marinated and then pan-fried or grilled. The marinade uses Orleans-style seasoning with various spices and seasonings to infuse flavor. The dish has a golden color, tender texture, and rich spice aroma.
Master Kong Honey PomeloKangshifu honey pomelo is a drink made primarily from pomelo and honey. The flesh is mixed with honey, served chilled or warm, offering a refreshing taste with the citrus aroma of pomelo and the sweetness of honey.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
特色大鸡排特色大鸡排选用新鲜鸡腿肉，经过腌制后裹上特制面糊，油炸至外皮酥脆、内里多汁。通常搭配酱料或椒盐食用。
Wangzhongwang No-Starch HamWangzhongwang no-starch ham is a type of ham made primarily from pork, processed through curing, stuffing, and smoking. It contains no starch, with a firm texture and rich flavor.
Fish FilletFish fillets are made by marinating fish, coating with starch or flour, then frying, baking, or grilling. Common fish include cod, sea bass, and Spanish mackerel, seasoned with salt, pepper, and ginger.
Chicken HeartsChicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Black Pepper Pure Meat SausageBlack pepper pork sausage is made from pork through grinding, seasoning, stuffing, and steaming or baking. Main ingredients include pork, black pepper, salt, sugar, soy sauce, and a small amount of starch. It has a firm texture and rich black pepper aroma.