Junyue Grand Hotel
其他美食 · ⭐ 3.7
No. 168, Yuanjiangyuan Village Commercial Street, Changma Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168, Yuanjiangyuan Village Commercial Street, Changma Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Shank Noodle Soup, Beef Shank Noodle Soup with Rice Vermicelli, Meat Slice Soup Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 其他美食
- Rating: 3.7
- Address: No. 168, Yuanjiangyuan Village Commercial Street, Changma Road
- Popular dishes: Beef Shank Noodle Soup, Beef Shank Noodle Soup with Rice Vermicelli, Meat Slice Soup Rice Noodles, Pork Slice Noodle Soup, Sliced Meat Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Beef Shank Noodle SoupA savory dish featuring tender beef shank simmered in a rich broth, served with smooth rice noodles for a comforting and flavorful meal.
Beef Shank Noodle Soup with Rice VermicelliA dish featuring slow-cooked beef shank in a rich broth, served with rice vermicelli noodles for a savory and satisfying meal.
Meat Slice Soup Rice NoodlesA savory dish featuring tender meat slices and rice noodles in a flavorful broth, commonly enjoyed for its comforting taste and simple preparation.
Pork Slice Noodle SoupA savory dish of pork slices simmered in broth with rice noodles, known for its rich flavor and tender meat.
Sliced Meat Noodle SoupPork slice noodle soup is made by stewing pork slices with scallions, ginger, and seasonings to create a rich broth, then adding cooked noodles so the flavors fully infuse into the noodles. Optional additions include greens or egg flowers.