Northeast Dumpling House (Yangchun Lake Side Branch)
小吃快餐 · ⭐ 3.7
300 meters west of the intersection of Youyi Avenue and Yangchunhu East Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 300 meters west of the intersection of Youyi Avenue and Yangchunhu East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork Dumplings, Pork and Napa Cabbage Dumplings, Shepherd's Purse Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: 300 meters west of the intersection of Youyi Avenue and Yangchunhu East Road
- Popular dishes: Corn and Pork Dumplings, Pork and Napa Cabbage Dumplings, Shepherd's Purse Pork Dumplings, Leek and Pork Dumplings, Fresh Shrimp and Pork Dumplings
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Dishes
Corn and Pork DumplingsCorn and pork dumplings are made by mixing minced pork with fresh corn kernels, then wrapped in dough and cooked by boiling or steaming. The main ingredients include pork, corn kernels, and seasonings such as scallions and ginger. The dough is prepared from flour and water.
Pork and Napa Cabbage DumplingsChinese cabbage and pork dumplings are a classic Chinese noodle dish, primarily made with fresh cabbage and pork. The preparation involves chopping the cabbage finely, mixing it with minced pork, adding appropriate seasonings, and blending until it forms a flavorful dumpling filling. Then, the filling is wrapped in dumpling wrappers to shape them into dumplings. Finally, they can be cooked by boiling, steaming, or pan-frying until fully done.
Shepherd's Purse Pork DumplingsChinese cabbage and pork dumplings made with fresh荠菜 and minced pork, mixed with seasonings and wrapped in dough, then boiled or pan-fried.
Leek and Pork DumplingsChinese chives and pork dumplings are made primarily from chives and pork. The chives are chopped and mixed with ground pork, then seasoned and stirred evenly to create the filling. This mixture is placed into rolled-out dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
Fresh Shrimp and Pork DumplingsFresh shrimp and pork dumplings made with a mixture of fresh shrimp and pork, wrapped in thin dough and cooked by boiling or steaming. Main ingredients include shrimp, pork, scallions, ginger, and seasonings, offering a tender and chewy texture.