Ayu Pork Belly BBQ (Wangu Fengqing Store)
Barbecue · ⭐ 3.6
Nos. 1–5, No. 303 Wan'an Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 1–5, No. 303 Wan'an Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Braised Crispy Chicken Gizzard, Grilled Lamb Skewers, Grilled Enoki Mushroom Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.6
- Address: Nos. 1–5, No. 303 Wan'an Avenue
- Popular dishes: Roasted Braised Crispy Chicken Gizzard, Grilled Lamb Skewers, Grilled Enoki Mushroom Skewers, Corn Pancake Stir-fry, Pure Meat Sausage
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Dishes
Roasted Braised Crispy Chicken GizzardRoasted braised crispy chicken gizzard is a dish made with chicken gizzards, marinated, braised, and baked. The texture is crispy on the outside and tender inside, with a rich braised flavor.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled Enoki Mushroom SkewersGrilled enoki mushrooms skewered and seasoned, offering a savory and smoky flavor.
Corn Pancake Stir-fryCorn pancake stir-fry is a Chinese home-style dish made with cornmeal, eggs, pork or vegetables, pan-fried and then stir-fried with seasonings. It has a crispy outside and tender inside, with a savory and delicious taste.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Sliced Taro CakeSweet potato skin is a food made primarily from sweet potato starch. The starch is mixed with water and steamed, then cooled and sliced into strips or pieces. It can be served cold with dressing, stir-fried, or added to soups, often seasoned with chili oil, garlic, and soy sauce.
Wild Joy Beer DishA creative dish featuring fresh vegetables and premium beer, gently cooked to preserve natural flavors while adding a subtle bitterness and aroma from the beer.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.