Leshan Tofu Brain (Jingtian Road Store)
小吃快餐 · ⭐ 3.7
No. 4 Jingtian Road, Jinhua Street, Affiliated No. 102, Yard (near Qianzimen Lane)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Jingtian Road, Jinhua Street, Affiliated No. 102, Yard (near Qianzimen Lane). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 夹饼, Steamed Dumplings, Mixed Sauce Tofu Brain.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 4 Jingtian Road, Jinhua Street, Affiliated No. 102, Yard (near Qianzimen Lane)
- Popular dishes: 夹饼, Steamed Dumplings, Mixed Sauce Tofu Brain, Stewed Pork with Yardlong Beans and Sweet Potato Noodles, Beef Gego
China trip · China travel
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Dishes
夹饼夹饼是一种将烤制或煎制的面饼切开后,夹入各种食材如肉类、蔬菜、酱料等制成的食品。常见食材包括猪肉、牛肉、生菜、葱丝、酱料等,制作方法为将面饼加热后打开,放入准备好的食材,再合上即可食用。
Steamed DumplingsHandmade steamed dumplings are made with dough from flour, filled with main ingredients such as pork and cabbage. After being shaped by hand, they are steamed in a bamboo steamer until fully cooked. The preparation emphasizes careful seasoning of the filling and evenly thin wrappers to preserve the original flavors of the ingredients.
Mixed Sauce Tofu BrainA Chinese home-style dish made with soft tofu brain topped with a savory sauce of minced meat, fermented bean paste, and aromatics.
Stewed Pork with Yardlong Beans and Sweet Potato NoodlesStewed pork with yardlong beans and sweet potato noodles is a Chinese dish made with pork, yardlong beans, and sweet potato noodles. Pork slices are cooked with yardlong beans and then mixed with sweet potato noodles. It has a rich texture and a delicious taste.
Beef GegoBeef Gege is a dish primarily made with beef, typically sliced or cubed and steamed together with vegetables like potatoes and carrots. Seasonings such as soy sauce, cooking wine, and ginger are added to enhance flavor.
Beef Tofu BrainBeef tofu pudding is a dish made with soft tofu and slow-cooked beef. Tofu is seasoned with a savory sauce, and beef diced or sliced is cooked together to infuse the tofu with rich flavor.
Braised Intestine Rice NoodlesA savory dish featuring braised pork intestines and rice noodles in a rich, spicy sauce.
Glutinous Rice Balls in Fermented Rice Wine with Brown SugarA traditional Chinese dessert made with glutinous rice balls simmered in fermented rice wine and brown sugar, offering a sweet, comforting flavor.
Sweet Rice Ball Soup with Egg and Fermented Rice WineA traditional Chinese dessert made with glutinous rice balls, egg, and fermented rice wine, offering a soft, sweet, and subtly alcoholic flavor.
Yin-Yang Tofu BrainA fusion dish featuring savory and sweet tofu brain served side by side, offering a balanced and layered taste experience.