Xiake Mountain Villa · Fire Chicken · Specialty Chinese Food · Barbecue · Camping Fishing
农家菜 · ⭐ 4.4
No. 200, Group 9, Maoxiang Village, Chuanliao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 200, Group 9, Maoxiang Village, Chuanliao Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Crawfish, 柴火鸡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 农家菜
- Rating: 4.4
- Address: No. 200, Group 9, Maoxiang Village, Chuanliao Road
- Popular dishes: Cucumber Salad, Crawfish, 柴火鸡, Heart-shaped Pot-side Noodles, Stewed Mud Carp with Special Flavor
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Heart-shaped Pot-side NoodlesHeart-shaped pot-side noodles are made by rolling dough into heart shapes and steaming them along the edge of a pot, resulting in a crispy outer layer and soft interior, often served with sauce or broth.
Stewed Mud Carp with Special FlavorA Sichuan dish featuring tender mud carp stewed slowly with spices and seasonings, resulting in a rich, aromatic flavor.
Secret-Recipe Pork BellyBraised pork belly is a dish made primarily from pork belly, marinated in a special sauce and then grilled. Thin slices of pork belly are marinated in a secret sauce to infuse flavor, then grilled over charcoal until golden and crispy on the outside while remaining tender and juicy inside. It's even better when paired with fresh vegetables.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Free-and-Easy RabbitA spicy Sichuan dish made with rabbit meat stir-fried with chili, Sichuan pepper, and aromatics, known for its bold flavor and tender texture.
Fresh Chili RabbitFresh pepper rabbit is a dish primarily made with rabbit meat, seasoned with fresh chili peppers and various spices. The rabbit meat is cut into pieces, marinated, and then stir-fried together with fresh chilies to infuse flavor and achieve a tender texture, while the fresh chilies add a unique spicy aroma.
Spicy LobsterSpicy lobster made with fresh crawfish, stir-fried with chili, Sichuan pepper, ginger, garlic, and green onion. Seasoned with doubanjiang, cooking wine, and broth for a rich, spicy flavor and tender, chewy texture.