Jingege Hong Kong Soy Sauce Chicken (Futian Donghai Fang Branch)
小吃快餐 · ⭐ 3.8
Southeast-side Shop C33, Donghai Fang Commercial Street, No. 2 Xianglin Road, Donghai Community, Xiangmihu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast-side Shop C33, Donghai Fang Commercial Street, No. 2 Xianglin Road, Donghai Community, Xiangmihu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double-Flavor Roast Meat Rice, Salt-Baked Chicken, Hong Kong Style Salted Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: Southeast-side Shop C33, Donghai Fang Commercial Street, No. 2 Xianglin Road, Donghai Community, Xiangmihu Subdistrict
- Popular dishes: Double-Flavor Roast Meat Rice, Salt-Baked Chicken, Hong Kong Style Salted Chicken Rice, Stewed Wild Boar Pork Soup, Sugarcane and Water Chestnut Bone Soup
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Dishes
Double-Flavor Roast Meat RiceA Hong Kong-style dish featuring a combination of roasted goose and barbecued pork served over rice, known for its rich aroma and tender meat.
Salt-Baked ChickenA classic Cantonese dish made by marinating chicken in salt and spices, then steamed or baked in hot salt to achieve tender, flavorful meat.
Hong Kong Style Salted Chicken RiceA Hong Kong-style dish featuring tender chicken marinated and cooked in salt, served over fragrant rice.
Stewed Wild Boar Pork SoupA savory soup made by slow-cooking wild boar pork with ginger and scallions until tender, resulting in a clear and flavorful broth.
Sugarcane and Water Chestnut Bone SoupA nourishing soup made by slow-cooking pork bones with sugarcane and water chestnuts, resulting in a light, refreshing flavor.
Soy Sauce Chicken and Salt-Baked Chicken RiceA flavorful dish featuring soy sauce chicken and salt-baked chicken served over fragrant rice, combining tender meat with rich savory taste.
Hong Kong Soy Sauce Chicken RiceHong Kong Soy Sauce Chicken Rice features tender chicken marinated in soy sauce and served over fragrant rice, a beloved local dish from Hong Kong.
Hong Kong Soy Sauce Chicken RiceA classic Hong Kong dish featuring tender chicken braised in soy sauce and served over steamed rice, with a rich, savory flavor.
Black Pepper Roast DuckBlack pepper roasted duck is made with duck meat as the main ingredient, combined with辅料 like black pepper, onion, and garlic. It's marinated, pan-fried, and stewed to let the flavors penetrate the meat.
Black Pepper Roast Duck RiceBlack pepper roasted duck rice features duck marinated and pan-seared until crispy, then simmered in black pepper sauce. Sliced duck is served over rice with a side of vegetables for a fragrant main dish.
Black Gold Char Siu RiceA savory dish featuring succulent barbecued pork glazed in a rich, sweet-savory sauce, served over steamed rice and garnished with black sesame seeds.