傣乡坊
民族菜 · ⭐ 3.4
Shop No. 037, East Zone, Huadu B District, Huadu Garden Community, Yikang Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 037, East Zone, Huadu B District, Huadu Garden Community, Yikang Road. It is a 民族菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dai-style Stewed Meatballs, Mixed Vegetable Soup, Bubble Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 民族菜
- Rating: 3.4
- Address: Shop No. 037, East Zone, Huadu B District, Huadu Garden Community, Yikang Road
- Popular dishes: Dai-style Stewed Meatballs, Mixed Vegetable Soup, Bubble Tea, Beef Meatball Noodles, Pineapple Fried Rice
China trip · China travel
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Dishes
Dai-style Stewed MeatballsA Yunnan specialty featuring pork meatballs simmered with vegetables and spices, offering a rich, savory flavor.
Mixed Vegetable SoupA soup made with a variety of vegetables, known for its light and fresh flavor.
Bubble TeaBuludah is a dessert made with coconut milk or milk as the base, mixed with various ingredients such as black rice, sago pearls, cold shrimp noodles, and red beans. It is then topped with toasted lactoferm strands or croutons, and finally drizzled with rose syrup.
Beef Meatball NoodlesA Yunnan specialty dish featuring beef meatballs and rice noodles in a savory broth, topped with green onions and cilantro.
Pineapple Fried RicePineapple rice is a dish primarily made with pineapple and rice. The typical preparation involves hollowing out a pineapple, filling it with glutinous rice or regular rice, adding diced pineapple and other ingredients such as raisins and goji berries, then steaming it. The finished pineapple rice has soft grains with a sweet, fruity aroma from the pineapple.
Pāròu ÈrsīA Yunnan specialty dish featuring rice noodles stir-fried with pork, vegetables, and herbs, offering a savory and satisfying flavor.
Herb Fried Baby Back RibsHerb Fried Baby Back Ribs are tender pork ribs marinated in herbs and deep-fried to crispy perfection, offering a savory and aromatic bite.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.