You Fu Noodle House (Longhu Yuansheng Tianjie Branch)
小吃面食 · ⭐ 4.2
1st Floor, Longhu Yuanzhu Tianjie Commercial Street, No. 25 Fukang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Longhu Yuanzhu Tianjie Commercial Street, No. 25 Fukang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dumpling Noodles, Dan Dan Noodles with Pork Sauce, Fried Egg and Meat Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.2
- Address: 1st Floor, Longhu Yuanzhu Tianjie Commercial Street, No. 25 Fukang Road
- Popular dishes: Dumpling Noodles, Dan Dan Noodles with Pork Sauce, Fried Egg and Meat Sauce Noodles, Beef, Spicy Broad Noodles with Pea Paste
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Dishes
Dumpling NoodlesChao Shou Mian is a Chinese noodle dish featuring hand-made or machine-made wide noodles and wontons. The wontons are filled with minced pork and vegetables, then boiled in a broth made from pork bones or chicken stock, seasoned with scallions, ginger, and soy sauce. Served together in a bowl, garnished with cilantro or green onions.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Fried Egg and Meat Sauce NoodlesA hearty noodle dish featuring a savory meat and vegetable sauce, topped with a fried egg.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Junhua NoodlesJunhua Noodles is a traditional Chinese dish featuring hand-pulled noodles served in a rich beef bone broth with beef slices, bean sprouts, and green onions.
Spicy NoodlesSpicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.