N-Duo Sushi (International City Store)
日料 · ⭐ 4.0
Huaizhong Road, Guoji Cheng, Zone 2
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Huaizhong Road, Guoji Cheng, Zone 2. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Hand Roll, Signature Salted Egg Yolk and Pork Floss, Signature Golden Crispy Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 日料
- Rating: 4.0
- Address: Huaizhong Road, Guoji Cheng, Zone 2
- Popular dishes: Signature Hand Roll, Signature Salted Egg Yolk and Pork Floss, Signature Golden Crispy Sushi, Love in Cherry Blossom, Fried Shrimp Tempura Roll
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Dishes
Signature Hand RollSignature hand rolls consist of fresh lettuce, cooked chicken strips, carrot shreds, cucumber slices, and rice, rolled into a cylinder using a bamboo mat and wrapped in seaweed. Ingredients are evenly spread on the mat, tightly rolled, then sliced and served with a special sauce.
Signature Salted Egg Yolk and Pork FlossA Chinese snack made with salted egg yolk and pork floss, offering a rich, savory flavor and crispy texture.
Signature Golden Crispy SushiSignature Golden Crispy Sushi features fresh rice topped with raw or cooked ingredients, coated in crispy batter and deep-fried to golden perfection. Tender inside, crunchy outside, served with mustard and soy sauce.
Love in Cherry BlossomCherry Blossom Love is a dish featuring fresh shrimp, eel, and sushi rice as its main ingredients. The preparation involves carefully cooking the shrimp and eel, then arranging them together with sushi rice on a plate, and finally garnishing with pink cherry blossoms to create a colorful, flower-shaped delicacy.
Fried Shrimp Tempura RollA Japanese dish made by frying shrimp in a light batter and rolling it with vegetables in nori, offering a crispy exterior and tender interior.
Classic Seaweed SushiClassic seaweed sushi is made with seasoned rice wrapped in nori, often filled with cucumber, crab stick, or raw fish—delicate and satisfying.
Egg Yolk and香松 SushiA Japanese-style sushi made with seasoned rice, creamy egg yolk sauce, and crispy chicken flakes, offering a rich and satisfying bite.
Golden CrispGolden Crisp is a dish made with thigh meat, marinated and coated in starch or flour, then fried until golden and crispy. Main ingredients include chicken thigh, egg, starch, and seasonings. The method involves cutting the meat, marinating, coating, and frying until fully cooked for a crunchy texture.