Yunjiu Li Mindful Retreat · Bar · Café · Western Food
Western cuisine · ⭐ 4.7
Units 899–901, 1969 Creative Workshop
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Units 899–901, 1969 Creative Workshop. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Mushroom Soup, Chuncheon Grilled Chicken, Oil-Infused Black Tiger Shrimp.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Western cuisine
- Rating: 4.7
- Address: Units 899–901, 1969 Creative Workshop
- Popular dishes: Creamy Mushroom Soup, Chuncheon Grilled Chicken, Oil-Infused Black Tiger Shrimp, Sea Salt Grape Coconut, Meat Sauce Pasta
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Dishes
Creamy Mushroom SoupCreamy mushroom soup is made primarily with fresh mushrooms. After sautéing onions and garlic as aromatics, it is simmered with broth, then blended with cream until smooth. Finally, it is processed in a blender to achieve a silky, thick consistency. The finished soup has a creamy white color and a rich, velvety texture.
Chuncheon Grilled ChickenSpring Chicken is a dish made with chicken as the main ingredient, accompanied by vegetables, rice cakes, and other ingredients, stir-fried fresh on a hot plate. The chicken is cut into large pieces and quickly stir-fried with various vegetables and seasonings until cooked.
Oil-Infused Black Tiger ShrimpFresh black tiger shrimp gently poached in olive oil with garlic, ginger, and herbs for a rich, savory flavor.
Sea Salt Grape CoconutA creative dessert featuring fresh grapes and coconut milk, lightly seasoned with sea salt for a balanced sweet flavor.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
Apple Cinnamon CustardA dessert combining apple slices and cinnamon, topped with a rich custard sauce for a sweet and aromatic treat.
Berry PancakeA sweet treat made with fresh berries like strawberries and blueberries, baked into fluffy pancakes. Perfect for breakfast or afternoon tea.
Spanish Seafood PaellaSpanish seafood paella is a dish made with rice as the main ingredient, combined with seafood such as shrimp, mussels, and squid, along with vegetables like onions, tomatoes, and bell peppers, cooked in broth or seafood stock. The preparation begins by sautéing onions and vegetables until fragrant, then adding rice and stir-frying, followed by incorporating the seafood and seasonings to simmer until fully cooked.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.
Guizhou-Style Sour Beef Hot PotA flavorful beef hot pot featuring tender beef simmered in a tangy sour broth, typical of Guizhou cuisine.