Soulmate Gourmet Restaurant
Western cuisine · ⭐ 4.0
Level 2, Zhenyue Longbao Chengdu Hotel, No. 216 Xiadongdajie Section, Dongda Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Level 2, Zhenyue Longbao Chengdu Hotel, No. 216 Xiadongdajie Section, Dongda Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Dan Dan Noodles, Creamy Pumpkin Soup, Spicy Chicken from Mountain City.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.0
- Address: Level 2, Zhenyue Longbao Chengdu Hotel, No. 216 Xiadongdajie Section, Dongda Street
- Popular dishes: Sichuan Dan Dan Noodles, Creamy Pumpkin Soup, Spicy Chicken from Mountain City, Bucharest Garden Salad, French Napoleon Cake
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Dishes
Sichuan Dan Dan NoodlesSichuan Dan Dan Noodles is a traditional Sichuan noodle dish made primarily with thin noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried minced pork and mung bean sprouts, then drizzled with a specially prepared spicy and numbing sauce before serving.
Creamy Pumpkin SoupCreamy pumpkin soup made with pumpkin as the main ingredient, sautéed with onion and garlic, simmered in broth until tender, blended into a smooth puree, then finished with cream and salt.
Spicy Chicken from Mountain CityMountain City Spicy Chicken is a dish made primarily from chicken, stir-fried with dried chilies, Sichuan peppercorns, and other spices. The chicken is cut into pieces, marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a spicy and delicious dish.
Bucharest Garden SaladA fresh salad made with vegetables like lettuce, tomato, cucumber, onion, and cheese, dressed with olive oil and vinegar.
French Napoleon CakeA classic French dessert made of layers of puff pastry and cream, baked until golden and crisp.
French-style Lamb RibsFrench lamb chops are made from lamb tenderloin or rib chops, marinated and then pan-seared or grilled. Typically seasoned with olive oil, garlic, rosemary, and thyme, they have a crispy exterior and tender interior.
Boston LobsterBoston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Herb-Roasted Lamb ChopsHerb-roasted lamb chops are tender and aromatic, marinated in fresh herbs and grilled to perfection.