Kudi Cafe (Gu Lou Dong Dao Bei Ding)
咖啡 · ⭐ 3.9
No. 141, East Gulou Avenue, Hongsheng Building, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 141, East Gulou Avenue, Hongsheng Building, 1st Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Rice Milk Latte, Caramel Silk Latte, Toffee Oolong Cream Rice Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: No. 141, East Gulou Avenue, Hongsheng Building, 1st Floor
- Popular dishes: Wuchang Rice Milk Latte, Caramel Silk Latte, Toffee Oolong Cream Rice Milk, Coconut Latte, Mango Coconut Ice
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Dishes
Wuchang Rice Milk LatteFive Constants Rice Milk Latte is an innovative beverage made primarily from Wuchang rice, finely ground into rice milk and skillfully blended with latte coffee. Its smooth texture blends the aroma of rice with that of coffee, offering a unique experience.
Caramel Silk LatteA silky caramel latte blending coffee and dessert flavors, made with espresso, milk, and caramel syrup. Mix espresso with heated milk, add caramel syrup to taste, and finish with a sprinkle of cocoa powder or caramel bits.- Toffee Oolong Cream Rice MilkMade with Da Hong Pao tea base, paired with toffee-flavored cream cheese and rice milk. Ingredients include Da Hong Pao tea infusion, cream cheese, rice milk, toffee syrup, and a touch of powdered sugar. Mix cooled tea with rice milk, blend in whipped cream cheese, then drizzle with toffee syrup and chill to set.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.- Mango Coconut IceA frozen smoothie made from mango and coconut milk, with chunks of passion fruit added. Blend the fruits and coconut milk, then freeze in a cup to form a slushy texture.
- Mango Coconut Cold BrewA refreshing drink made by blending fresh mango flesh with coconut milk, chilled with ice and served in a glass.
- Strawberry Smooth LatteStrawberry Silky Latte is a beverage made primarily from fresh strawberries, milk, and coffee. First, wash and slice the strawberries, then mix them with milk to create a strawberry milkshake. Next, pour freshly brewed coffee into the mixture, and finally add适量 of ice cubes to achieve a smooth and silky texture.
- Strawberry Creamy MilkStrawberry Silky Milk is a beverage made primarily with fresh strawberries and milk. Wash the strawberries, cut them into pieces, mix with milk, stir well, filter out any residue, and enjoy. The texture is smooth, with a perfect blend of fruity and creamy flavors.
- Strawberry Bean BucinoStrawberry Tofu Buco is a dessert made primarily with fresh strawberries and soft tofu. Mix strawberries with sugar to form a puree, then add soft tofu and lemon juice, blending until smooth. For best results, refrigerate before serving. Finish with a light dusting of powdered sugar for decoration.
- Gold Medal Dark Roast AmericanoGold Medal Dark Roast American Coffee, made from premium coffee beans and deeply roasted to extract a rich coffee aroma. Prepared using the classic American brewing method, it delivers a full-bodied taste with a long-lasting aftertaste.