Lao Niang Liu (Ke Ji Cheng Chuang Ye Gu Store)
小吃快餐 · ⭐ 3.8
No. 168 Gengwen Road, Qianshan Farm, Xiaoshan Economic and Technological Development Zone, 1st Floor, Unit A-004-1
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168 Gengwen Road, Qianshan Farm, Xiaoshan Economic and Technological Development Zone, 1st Floor, Unit A-004-1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Walnut Rice Milk, Red Date and Tremella Soup, Tea Tree Mushroom Duck Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 168 Gengwen Road, Qianshan Farm, Xiaoshan Economic and Technological Development Zone, 1st Floor, Unit A-004-1
- Popular dishes: Walnut Rice Milk, Red Date and Tremella Soup, Tea Tree Mushroom Duck Soup, Sour Cabbage and Pork Roll, Silver Fish Steamed Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Walnut Rice MilkA sweet dessert made from walnuts and glutinous rice, blended into a smooth, refreshing drink with a rich nutty flavor.
Red Date and Tremella SoupRed date and silver ear soup is made from silver ear fungus, red dates, and rock sugar. Soak the silver ear first, then boil with red dates until soft, finally add rock sugar for sweetness. A refreshing and mildly sweet soup.
Tea Tree Mushroom Duck SoupA nourishing soup made with old duck and tea tree mushrooms, slow-cooked to perfection for rich flavor and health benefits.
Sour Cabbage and Pork RollA Chinese dish featuring sour cabbage and pork strips wrapped in a thick dough and steamed, offering a tangy and savory flavor.
Silver Fish Steamed EggA delicate dish made with fresh silver fish and eggs, steamed to a silky texture, offering a mild and savory flavor.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Chicken and Edamame Stir-fryA stir-fry dish made with chicken pieces and fresh edamame, seasoned and cooked until tender and flavorful.