Park16 American Bistro (Hushi Plaza Branch)
Western cuisine · ⭐ 4.0
No. 88 Heilongjiang North Road, Kunshan Development Zone (Rooms 16–17, Building B, Hushi Plaza)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 88 Heilongjiang North Road, Kunshan Development Zone (Rooms 16–17, Building B, Hushi Plaza). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: NACHOS, Tacos, Chef's Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.0
- Address: No. 88 Heilongjiang North Road, Kunshan Development Zone (Rooms 16–17, Building B, Hushi Plaza)
- Popular dishes: NACHOS, Tacos, Chef's Salad, Quesadillas, Adding French Fries
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Dishes
NACHOSTortilla chips topped with melted cheese, beans, salsa, and fresh vegetables, baked to perfection.
TacosTacos are a traditional Mexican dish consisting of a corn or wheat tortilla folded around a filling. Main ingredients include tortillas, meat (such as beef, chicken, or pork), vegetables (like lettuce, tomatoes, onions), and cheese. The meat is typically seasoned with spices and grilled or pan-fried, while vegetables are chopped. To assemble, a warmed tortilla is filled with the cooked meat, vegetables, and cheese, and can be topped with salsa, sour cream, or guacamole before being folded and served.
Chef's SaladChef's salad with fresh lettuce, tomato, cucumber, carrot, boiled egg, and grilled chicken breast, dressed with vinaigrette or Caesar dressing.
QuesadillasQuesadillas are a traditional Mexican dish made by folding corn tortillas around melted cheese and other fillings, then grilling until golden and crispy.
Adding French FriesFrench fries are deep-fried potato strips, crispy on the outside and soft inside, commonly served as a side dish or snack.
Pizza Double ComboA pizza double combo combines two different flavors on one base, typically with tomato sauce, cheese, and two distinct toppings like pepperoni and vegetables or ham and mushrooms, baked until the crust is crispy and the cheese melted.
Australian Bone-in RibeyeA premium Australian beef ribeye with bone, seared to perfection for a rich, juicy flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Spanish Fish FingersA classic Mediterranean dish featuring fresh cod or sea bass fillets coated in a light batter and deep-fried until golden and crispy, served with lemon wedges and tartar sauce.
Chicken NachosChicken Nachos feature fried chicken pieces on crispy tortilla chips, topped with cheese, tomato sauce, avocado, and onions, baked to perfection.