Swell Pack (Qiongtao Road Branch)
小吃快餐 · ⭐
No. 47 Qiongtao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 47 Qiongtao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nourishing Pumpkin Porridge, Scallion Bun, Crispy Chicken Bites.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating:
- Address: No. 47 Qiongtao Road
- Popular dishes: Nourishing Pumpkin Porridge, Scallion Bun, Crispy Chicken Bites, Freshly Ground Soy Milk, Mung Bean Porridge
China trip · China travel
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Dishes
Nourishing Pumpkin PorridgeNourishing stomach pumpkin porridge uses pumpkin and rice as main ingredients. Peel, seed, and cut pumpkin into pieces, then boil with washed rice and water until rice is soft and pumpkin melts into a thick porridge. Add a little rock sugar or salt to taste.
Scallion BunA Chinese steamed bun made with scallions and dough, known for its soft texture and fresh onion flavor.
Crispy Chicken BitesCrispy chicken bites made from marinated chicken breast, deep-fried to perfection and served with a refreshing sauce for a satisfying snack or side dish.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Mung Bean PorridgeMung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Scallion PorkScallion pork is a dish made primarily with pork and scallions. Pork is usually sliced or shredded and stir-fried with scallion segments, then seasoned and ready to eat.
Tapioca Pearl Red Date and Tremella SoupA sweet and nourishing Chinese dessert made with tremella, tapioca pearls, and red dates, simmered until tender and fragrant.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.