Qingji Sushi (Jingyue Aolai Store)
日料 · ⭐ 4.6
M Floor, Seto Outlet Mall, Yongshun Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at M Floor, Seto Outlet Mall, Yongshun Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Six States Invested in Chancellor, Tuna Avocado Salad, Hell Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 4.6
- Address: M Floor, Seto Outlet Mall, Yongshun Road
- Popular dishes: Six States Invested in Chancellor, Tuna Avocado Salad, Hell Ramen, Sukiyaki, Slow-Cooked Salmon Sushi
China trip · China travel
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Dishes
Six States Invested in ChancellorA traditional Chinese dish made with various meats and vegetables, slow-cooked to create a rich, savory flavor.
Tuna Avocado SaladA refreshing salad featuring fresh tuna and ripe avocado, combined with greens and a light lemon-olive oil dressing.
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Slow-Cooked Salmon SushiFresh salmon slowly grilled to perfection, served with seasoned rice and lettuce in sushi form.
New Fragrant RollA dish made with fresh vegetables and meat wrapped in thin pancakes and steamed, offering a refreshing and layered taste.
Peach Yogurt DrinkA refreshing drink made from peach juice and fermented yogurt, offering a sweet and tangy flavor with probiotic benefits for gut health.
Flame-Warmed SushiFresh fish and seasoned rice are topped with a special sauce and flamed tableside for a warm, flavorful experience.
Glutinous Rice BallGlutinous rice balls are sweet treats made from glutinous rice flour, typically filled with red bean paste, lotus seed paste, or fruit, then steamed and cooled to set. The dough is prepared by mixing glutinous rice flour with water, steamed, kneaded into a ball, and then filled and shaped into spheres.
Bluefin Tuna SashimiSashimi made from fresh bluefin tuna, sliced thin without cooking. Firm texture, bright red color, retains original flavor and nutrients.
Foie Gras Eel RiceFoie gras eel rice is served with rice as the base, topped with pan-seared eel and sliced foie gras, typically enhanced with a touch of sauce for flavor. The ingredients are simply cooked and then combined.