Hakka Pork Soup (Huadu Store)
Cantonese cuisine · ⭐ 3.7
No. 6–40 Gongyi Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6–40 Gongyi Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Salted Fish with Eggplant, Mei Cai Pork Pie, Braised Pig's Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 6–40 Gongyi Road
- Popular dishes: Salted Fish with Eggplant, Mei Cai Pork Pie, Braised Pig's Trotter, Braised Pork Belly, Pan-fried and Braised Carp
China trip · China travel
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Dishes
Salted Fish with EggplantA Chinese home-style dish made by stir-frying eggplant with salted fish, resulting in a savory and aromatic flavor.
Mei Cai Pork PieMei Cai Rou Bing is a Chinese dim sum made with pork belly and dried mustard greens. The pork is minced, mixed with the greens and seasonings, wrapped in dough, shaped into cakes, then pan-fried or steamed.
Braised Pig's TrotterA traditional Chinese dish made by slow-cooking pig's trotters with seasonings until tender and flavorful.
Braised Pork BellyA traditional Chinese dish made by slow-cooking pork belly with soy sauce, sugar, and spices until tender and flavorful.
Pan-fried and Braised CarpA Cantonese dish featuring carp pan-fried then simmered in a savory sauce, resulting in tender fish with rich flavor.
肉丝炒土豆丝肉丝炒土豆丝是一道以猪里脊肉和土豆为主要食材的家常菜。将猪肉切丝，土豆去皮切丝后用清水浸泡去除淀粉，然后热锅凉油下肉丝煸炒至变色，再加入土豆丝翻炒均匀，最后调味即可出锅。
Egg RollEgg角 is a dish made primarily from eggs, typically scrambled and cooked in a special mold to form a horn-like shape, either by frying or steaming. Add葱花, salt, or other seasonings to taste for a soft and delicate texture.
Stuffed TofuA traditional Chinese dish where tofu is filled with minced meat or shrimp and steamed until tender, offering a delicate balance of flavors.
Bowl RiceBazzi rice is a dish cooked by stewing rice with meats and vegetables in a clay pot. Main ingredients include rice, pork, chicken or beef, and side dishes like greens, beans, and carrots. Ingredients are layered in the pot, water and seasonings added, then slowly simmered until rice absorbs the broth and ingredients are tender.
Cucumber Stir-Fried with Pork SlicesA classic Chinese dish featuring crisp cucumber and tender pork slices stir-fried quickly in a wok with simple seasonings.