Yanbian Grandma's Stone Pot Rice (Fine Arts Academy Store)
小吃快餐 · ⭐ 3.8
Zhuan Tang Subdistrict, Hanghui City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhuan Tang Subdistrict, Hanghui City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Pork Strips, Yanbian Ice Spring Cold Noodles, Yanbian Classic Bibimbap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Zhuan Tang Subdistrict, Hanghui City
- Popular dishes: Crispy Pork Strips, Yanbian Ice Spring Cold Noodles, Yanbian Classic Bibimbap, Spicy Pig Intestines Hot Pot, Fried Potato Wedges
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Yanbian Ice Spring Cold NoodlesYanbian ice spring cold noodles are a Korean ethnic cold noodle dish made with buckwheat noodles, beef broth, cucumber, egg, pear, and kimchi, served chilled with icy spring water for a refreshing taste.
Yanbian Classic BibimbapA rice dish topped with kimchi, pickled radish, vegetables, and beef, mixed with spicy sauce for a flavorful, tangy experience.
Spicy Pig Intestines Hot PotSpicy pork intestine pot features cleaned intestines stewed with chili, Sichuan pepper, ginger, and garlic. Tender and flavorful, served with potatoes, tofu skin, and bamboo shoots for a rich taste.
Fried Potato WedgesCrispy potato wedges made from fresh potatoes, cut into triangular shapes. Deep-fried until golden and crunchy on the outside, with a tender interior, presenting an appealing color and aroma.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Beef Rice BowlBeef rice salad made with cooked rice, sliced or shredded beef, and garnished with scallions, carrots, and green peas, seasoned with soy sauce, sesame oil, and garlic.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
Black Pepper Egg on Iron PlateA dish featuring eggs stir-fried with black pepper and vegetables on a hot iron plate, delivering a savory and aromatic flavor.
Korean Sweet and Spicy Fried Chicken with Rice CakesA Korean-style dish featuring crispy fried chicken and chewy rice cakes simmered in a sweet and spicy sauce, offering a balanced blend of flavors.