Qiao Dong Professional Fried Noodles (Huanggang Store)
小吃面食 · ⭐ 3.9
No. 102, 1st Floor, Building 154, Shangwei Yicun, Jintian Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 102, 1st Floor, Building 154, Shangwei Yicun, Jintian Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Steamed Dumplings, Barbecue Pork Fried Rice Noodles, Bridge Hole Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.9
- Address: No. 102, 1st Floor, Building 154, Shangwei Yicun, Jintian Road
- Popular dishes: Premium Steamed Dumplings, Barbecue Pork Fried Rice Noodles, Bridge Hole Fried Noodles, Stir-Fried Snails, Beef Shank and Ham Stir-Fried Rice Noodles
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Barbecue Pork Fried Rice NoodlesA stir-fried rice noodle dish featuring barbecued pork and eggs, known for its savory aroma and balanced flavors.
Bridge Hole Fried NoodlesA Chinese home-style dish made by stir-frying rice noodles with vegetables like bean sprouts, carrots, and greens, seasoned with soy sauce and chili oil for a savory flavor.
Stir-Fried SnailsStir-fried snails is a Chinese dish featuring snails as the main ingredient, quickly stir-fried with chili, ginger, garlic, and green onions to enhance flavor. Proper heat control ensures tender, flavorful snail meat.
Beef Shank and Ham Stir-Fried Rice NoodlesStir-fried rice noodles with beef shank and ham, seasoned to perfection.
Shredded Pork Egg NoodlesShredded pork and egg fried noodles is a traditional Chinese home-style dish made by stir-frying noodles with shredded pork and eggs. First, cook the noodles and set them aside. Then, stir-fry the pork shreds and beaten eggs in hot oil until cooked through, followed by mixing them with the noodles and stir-frying together. Season to taste and serve.
Sausage and Ham Fried Rice NoodlesA stir-fried rice noodle dish with sausage, ham, and eggs, known for its savory flavor and satisfying texture.
Sausage Fried Rice NoodlesA classic Chinese dish made by stir-frying rice noodles with cured sausage, garlic, and green onions for a savory, aromatic flavor.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Egg and Sausage Fried Rice NoodlesA stir-fried dish made with rice noodles, eggs, and sausage, combining savory flavors and tender textures.