Shen Wansan (Jujiaqiao Road Store)
小吃快餐 · ⭐ 3.7
Huangshan Yicun, Jinyang Xincun Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huangshan Yicun, Jinyang Xincun Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Diced Stir-Fry with Sauce, Salted Herb Chicken, Steamed Drunk Lobster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Huangshan Yicun, Jinyang Xincun Subdistrict
- Popular dishes: Three-Diced Stir-Fry with Sauce, Salted Herb Chicken, Steamed Drunk Lobster, Salted Duck Gizzard, 红烧大排
China trip · China travel
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Dishes
Three-Diced Stir-Fry with SauceA classic Chinese home-style dish made by stir-frying diced chicken, pork, and bamboo shoots with fermented bean paste and seasonings.
Salted Herb ChickenA traditional Chinese dish made by marinating chicken in salted herbs and steaming it, resulting in tender meat with a distinctive herbal aroma.
Steamed Drunk LobsterFresh lobsters are steamed and then marinated in a blend of yellow wine, soy sauce, and spices for rich flavor and tender meat.
Salted Duck GizzardSalted duck gizzard is a dish made primarily from duck gizzards, boiled in water with salt, scallions, ginger, and cooking wine. The finished product has a light yellow color, crisp and tender texture, and a smooth taste.
红烧大排红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
Braised Pig's FeetBraised pig trotters is a dish made primarily from pig's feet, blanched and then simmered with scallions, ginger, star anise, soy sauce, and sugar until tender and flavorful.
Braised Pork TrotterA traditional Chinese dish made by braising pork trotters in a savory sauce with soy sauce, wine, and spices until tender and flavorful.
Sauced Duck LegSauce duck legs are made from duck thighs, marinated and then stewed with soy sauce, sugar, and cooking wine. The meat is tender and the flavor is rich.