海维克牛排馆HIGHWIC(右岸环宇坊店)
Western cuisine · ⭐ 4.3
South Section of Jiannan Avenue, Zhonghai You'an Huanyu Fang, Floor 2
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at South Section of Jiannan Avenue, Zhonghai You'an Huanyu Fang, Floor 2. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cut Fruitwood Steak, Mexican Meat Sauce Noodles, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.3
- Address: South Section of Jiannan Avenue, Zhonghai You'an Huanyu Fang, Floor 2
- Popular dishes: Original Cut Fruitwood Steak, Mexican Meat Sauce Noodles, Cream of Mushroom Soup, Fruit Salad, 法式小面包
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Cut Fruitwood SteakPremium beef cut grilled over fruitwood charcoal, delivering tender, juicy meat with a subtle smoky aroma and natural flavor.
Mexican Meat Sauce NoodlesMexican meat sauce noodles feature pasta tossed in a rich, spiced beef sauce made with tomatoes, onions, garlic, and Mexican seasonings.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
法式小面包法式小面包是一种以面粉、水、酵母和盐为主要原料制作的短面团面包，通过发酵和烘烤制成。外皮酥脆，内部松软，通常呈圆形或椭圆形，大小适中，适合搭配汤品或作为餐前点心。
Havik Filet Mignon SteakA premium filet mignon steak served with a rich Havik sauce, expertly seared to medium-rare for tender, flavorful enjoyment.
Garden Vegetable SaladA garden vegetable salad is a healthy dish primarily made with fresh vegetables. It includes lettuce, tomato, cucumber, carrot, and other vegetables, which are washed and chopped before being dressed with a specially prepared salad dressing and gently mixed. The colorful dish offers a refreshing taste.
BorschtBorscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Grass-Fed Sirloin SteakGrass-fed sirloin steak made from premium grass-fed beef, featuring the sirloin cut, marinated and pan-seared. Cooked over high heat to lock in juices, creating a crispy crust while keeping the inside tender.