Xinyue Huayan
小吃快餐 · ⭐ 4.1
Shops No. 5–6, Building 1, Taihe Community, Caotang Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shops No. 5–6, Building 1, Taihe Community, Caotang Subdistrict Office. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Glacier Crispy Eggplant, Seafood Mǎoxiě Wàng, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: Shops No. 5–6, Building 1, Taihe Community, Caotang Subdistrict Office
- Popular dishes: Glacier Crispy Eggplant, Seafood Mǎoxiě Wàng, Grilled Pork Belly, Grilled Beef Tendons, Shaanxi Snack for Drinking
China trip · China travel
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Dishes
Glacier Crispy EggplantA dish featuring crispy fried eggplant with a special sauce, offering a unique texture and spicy flavor.
Seafood Mǎoxiě WàngSeafood Mǎoxiāng Wàng is a dish primarily featuring various seafood ingredients such as fish slices, shrimp, and crab sticks, combined with vegetables like bean sprouts and tofu skin. The main cooking method involves boiling the ingredients in a spicy and numbing broth, then drizzling with hot oil to enhance the flavor—resulting in a dish that is spicy, fragrant, and rich in taste.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Shaanxi Snack for DrinkingA spicy and refreshing cold dish from Shaanxi, made with tofu skin, cucumber, carrot, and peanuts, seasoned with garlic, chili oil, vinegar, and soy sauce.
Fragrant Spicy FishA Sichuan dish featuring tender fish fillets stir-fried with vegetables in a fragrant spicy sauce, known for its bold aroma and numbing heat.