Goowa Coffee & Ge Wa Coffee
咖啡 · ⭐ 4.5
Nos. 20–22 Mingyue Jiangnan Commercial Units, Xinlian Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Nos. 20–22 Mingyue Jiangnan Commercial Units, Xinlian Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: GOOWA Tiramisu, Salty and Sweet Delight, Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.5
- Address: Nos. 20–22 Mingyue Jiangnan Commercial Units, Xinlian Road
- Popular dishes: GOOWA Tiramisu, Salty and Sweet Delight, Basque Cake, Cookie, Osmanthus Latte
China trip · China travel
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Dishes
GOOWA TiramisuGOOWA Tiramisu is a classic Italian dessert made with mascarpone cheese, ladyfingers, coffee, and cocoa powder, layered and chilled for a rich, creamy texture.
Salty and Sweet DelightA creative dish blending savory and sweet flavors, typically made with chicken breast or tofu marinated in a honey-glaze or sweet-and-sour sauce, then pan-seared for a tender, flavorful bite.
Basque CakeBasque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
CookieA cookie is a simple and popular snack made primarily from flour, sugar, and fats. By mixing these ingredients and shaping them, they are baked at high temperatures until golden brown and crispy.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Apple Cinnamon LatteApple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.
Plum AmericanoPlum Americano is a fusion beverage primarily made from American coffee and plum syrup. To prepare, place ice cubes in a glass, add适量 of American coffee, then pour in the plum syrup and stir well. Adjust sweetness and strength according to personal taste.
Ge Wa LatteA creative fusion dish featuring steamed chicken breast with a special coffee sauce, served with herb cream and roasted vegetables.
Gewa American StyleA fusion dish featuring grilled steak, classic American sauce, and seasonal vegetables, offering a rich and satisfying flavor.