Shi Hao Niu Pa · Steak (Bao'an Yi Fang Cheng Store)
Western cuisine · ⭐ 4.4
Level L3, 012, OCT Harbour, 99 Xinhu Road, Xin'an Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Level L3, 012, OCT Harbour, 99 Xinhu Road, Xin'an Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Wellington, Signature Beef Short Ribs, Signature Beef Cubes with Wild Mushrooms Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.4
- Address: Level L3, 012, OCT Harbour, 99 Xinhu Road, Xin'an Subdistrict
- Popular dishes: Beef Wellington, Signature Beef Short Ribs, Signature Beef Cubes with Wild Mushrooms Rice, Apricot Bread, Fruitwood Ribeye Steak
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Dishes
Beef WellingtonBeef Wellington is a classic dish featuring a beef tenderloin coated with mushroom duxelles and wrapped in puff pastry, then baked to perfection.
Signature Beef Short RibsPremium beef short ribs marinated and slowly braised to tender perfection, served with a signature sauce for rich flavor.
Signature Beef Cubes with Wild Mushrooms RiceSignature beef cubes stir-fried with wild mushrooms, served over fragrant rice. Main ingredients: beef, wild mushrooms, rice. Prepared using quick stir-frying method, highlighting natural flavors.
Apricot BreadApricot bread is a sweet treat made by topping toasted bread with fresh apricot slices, often dusted with sugar or drizzled with honey for a delightful fruity flavor.
Fruitwood Ribeye SteakA premium beef cut grilled over fruitwood charcoal, delivering a rich, smoky flavor and tender texture.
French Wild Mushroom SoupA rich and flavorful soup made with a variety of wild mushrooms, onions, garlic, and cream, simmered in a savory broth.
Grilled Wagyu SteakA premium cut of Wagyu beef grilled to perfection, offering a tender and juicy texture with a rich, savory flavor.
Beef Cubes with Wild Mushrooms RiceBeef cubes stir-fried with wild mushrooms and served over rice, offering a savory and aromatic dish.
Cheese Beef CrepeCheese beef crepe features tender beef and melted cheese wrapped in a crispy thin pancake, baked to perfection for a rich, savory experience.
Mushroom Truffle TartA savory tart made with mushrooms and truffles, baked in a buttery crust for a rich, aromatic flavor.
Cucumber SaladA refreshing cucumber salad made with fresh small cucumbers, seasoned with garlic, vinegar, sugar, and a touch of chili oil for a crisp and tangy flavor.