Jinyuan Duck Blood Noodles (Meili Plaza Branch)
小吃快餐 · ⭐ 3.7
Unit 120, Building 2, Meili Plaza, No. 818, Ge'guan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 120, Building 2, Meili Plaza, No. 818, Ge'guan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Master Kong Milk Tea White, Handmade Pork and Scallion Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 120, Building 2, Meili Plaza, No. 818, Ge'guan Road
- Popular dishes: Family Feast, Master Kong Milk Tea White, Handmade Pork and Scallion Dumplings, Handmade Dumplings with Chinese Cabbage and Pork, Handmade Dumplings with Celery and Pork
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Master Kong Milk Tea WhiteA ready-to-drink milk tea beverage made from milk, tea powder, and sugar, offering a smooth, creamy texture with a subtle tea flavor.
Handmade Pork and Scallion DumplingsHandmade dumplings filled with fresh pork and scallions, known for their tender skin and savory filling. A classic comfort food enjoyed across China.
Handmade Dumplings with Chinese Cabbage and PorkHandmade dumplings filled with fresh Chinese cabbage and pork, known for their delicate wrappers and savory filling, traditionally boiled to perfection.
Handmade Dumplings with Celery and PorkHandmade dumplings filled with fresh celery and pork, featuring a delicate wrapper and savory filling, traditionally boiled to perfection.
Handmade Dumplings with Chives and Pork FillingHandmade dumplings filled with fresh chives and pork, known for their tender wrappers and savory filling. A classic Chinese comfort food.
Handmade Dumplings with Chives and EggHandmade dumplings filled with fresh chives and eggs, featuring a delicate wrapper and savory filling, traditionally boiled to perfection.
Special Steamed DumplingsSpecial steamed dumplings are made with dough wrappers filled with main ingredients such as pork, shrimp, and cabbage, then steamed to perfection, preserving the filling's tenderness and juiciness.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.