Baisheng Restaurant
江浙菜 · ⭐ 3.4
No. 232 Huayuan Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 232 Huayuan Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Pork, Pig-shaped Bao, Salted Grass Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 3.4
- Address: No. 232 Huayuan Road
- Popular dishes: Homestyle Stir-Fried Pork, Pig-shaped Bao, Salted Grass Chicken Feet, Salted Egg Yolk Fried Potato Shreds, Coconut Juice
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Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Pig-shaped BaoPig-shaped buns are cute pastries made from flour, yeast, and water. After fermentation, they're filled with sweet or savory fillings like red bean paste, meat flakes, or cream, molded into pig shapes, and steamed.
Salted Grass Chicken FeetA dish made by slow-cooking chicken feet with salted grass and spices, resulting in tender, flavorful bites with a unique herbal aroma.
Salted Egg Yolk Fried Potato ShredsA Chinese dish made with potato shreds and salted egg yolk, stir-fried until crispy and flavorful.
Coconut JuiceCoconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
Blanched SoybeansA dish made by stir-frying fresh soybeans with garlic and chili, resulting in a tender and fragrant flavor.
Old-Fashioned Braised Crucian Carp BlocksA traditional home-style dish made with fresh crucian carp, simmered slowly with aromatics and seasonings for a rich, savory flavor.
Garlic SpinachA simple and healthy dish made with blanched spinach mixed with garlic paste, offering a fresh and savory flavor.
Shrimp Stir-Fried with Tofu SkinA classic Chinese dish featuring fresh shrimp and tofu skin stir-fried in a savory sauce, known for its tender texture and rich flavor.
Snow Beer PorkA dish made with fresh pork tenderloin marinated in beer and then pan-seared, resulting in a tender and flavorful meat with a subtle beer aroma.
Braised Abalone Sauce Dragon NoodlesA dish featuring fine dragon noodles tossed in a rich abalone sauce, combining tender noodles with savory umami flavor.